Chinese Food
All Recipes
Stir fried radish
He doesn't like white radish. Today, he simply fried a piece of white radish and ate it. I think it's delicious, too.
Braised chicken
Braised chicken with soy sauce is a traditional dish in Shanghai. It belongs to Shanghai cuisine. Plain chicken is a kind of bean products. But it is more chewy and more tenacious than ordinary tofu. Influenced by the little monster Grandpa, I'v... ...
Stir fried Lijiang shrimp
The shrimp is crunchy. It's very nutritious and calcium supplement
Steamed silver carp with Tofu
In early autumn, the weather is getting colder and colder. The so-called raise lung and eat white material in autumn . Tofu is not pure white material, but the benefits of bean products are obvious to all. It's easy to eat and easy to operate. A... ...
Steven Chu Chen's creative weight loss series 1 oil free low fat tilapia
Steven is a fat man. After a lot of hard thinking, he decided to lose more meat in a fat free way. Tilapia is low-fat, delicious and almost boneless. So Steven started the series with this simple and healthy tilapia. Steven will release his new ... ...
Pirate king cuisine 18 ape mountain United Army baked saury (229 words)
The pirate king's new cooking has come out. It is adapted from the 229 words of the comic book xiangjishi's full meal . It is learned that the straw hat group is about to go to the air island. The ape mountain United Army warmly entertained Luff... ...
Seaweed, shrimp, egg soup
The edible species of thallus in Porphyra. Porphyra is rich in nutrition. Its protein content is higher than kelp. It also contains more carotene and riboflavin. It is rich in choline, calcium and iron. It can enhance memory, treat anemia in wom... ...
Shredded eggplant with mashed garlic
Although it's autumn. The hot summer has gone away from us, but the passion for cold dishes is still strong ~ ~ because it's simple ~ ~ haha ~ the family love eggplant. But eggplant sucks too much oil. We try to eat less food with high oil conte... ...
Stewed turtle with ham
Stewed turtle with ham belongs to Anhui cuisine. The main raw materials are turtle and ham. The taste is delicious. The technology is stewing. The cooking difficulty is high. Turtle has a better blood purification effect. Regular eaters can redu... ...
Kedgeree, a traditional Indian British cuisine
When studying in the UK, I was occasionally curious about what people in the dark cuisine Kingdom usually eat. So I would watch the BBC menu. It's said that this dish is often used as breakfast in England. It's easy to make. Of course, it's OK t... ...
Small pumpkin full introduction [small pumpkin bacon glutinous rice & Coconut pumpkin volcanic mud]
I just love glutinous rice. Don't let me stop. o(≧v≦)o
Congee with preserved egg and lean meat
It's simple. It's light. I'm used to big fish and big meat. It's also delicious to have a little gruel with preserved eggs and lean meat occasionally.
Air fryer trial ~ flavor roasted corn~
Corn. It should be sweet and glutinous in my mind. But a few years ago, I ate a kind of baked corn on the beach in Hainan. It overturned my view. The salty taste has a different flavor. Today, I used Jiuyang air frying pan to make this kind of r... ...
Houtou mushroom bone soup
Learn recipe - monkey head mushroom bone soup & gt; & gt; stewed chef. In winter, on the last day of every working day, let the busy family drink a bowl of soup. It's really warm to my heart.
