Chinese Food
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Fish flavored shredded pork
Fish flavored shredded pork made for the first time
Sichuan cold noodles
To be honest, I really don't have much interest in noodles. After careful calculation, the types of noodles I can eat are quite limited - first, Lanzhou beef noodles. I only eat capillaries, then noodles. It must also be Longxu noodles. I don't ... ...
Bacon XO sauce pancake
How much I love pancakes. Repeatedly. That's easy. It's delicious.
Braised noodles with lentils
When I was a child in my hometown, I ate delicious food. It is suitable for heavy laborers. Modern people eat less. Eating more is not easy to digest. It's soft and easy to digest. Make more lentils at home. The oil from the streaky pork is abso... ...
Fried crab with egg
Fried crab with scallion and ginger. Everyone is familiar with it. In today's dish, the duck egg is added. The duck egg absorbs the juice of the crab. It's very delicious.
Crispy bean with preserved vegetables
It's time to eat broad beans again. Suddenly I thought of Lu Xun's social drama. It suddenly occurred to me that my mother would fry fava beans and make bean cakes for my family. Every time I eat bean curd, I can always have another bowl of rice... ...
Fried egg with balsam pear
I just arrived at the company yesterday. Before I got on the elevator, I heard everyone talking about the power failure of the building. Fortunately, the building property has its own generator. Otherwise, the 18 story building is really difficu... ...
How to tease children's stomach
Shuangshuang introduced today. It's a very simple, easy-to-make, nutritious, and handy meatball dish. Lotus root is rich in nutrition. It is rich in starch, protein, vitamin B, C, fat, carbohydrate, calcium, phosphorus, iron and other minerals. ... ...
Susong Nang cake
Sour cream can be changed into equal amount of milk. I use sour cream completely because there is too much sour cream at home. But after using it, I found that the baked Nang was very soft, just like the one outside. It's just that the soft outs... ...
Fish flavored shredded pork
I can do whatever I want at home.
Sweet and sour sirloin
Sweet and sour pork tenderloin. It's found in Zhejiang cuisine, Sichuan cuisine, halal cuisine and Shandong cuisine. It's all good for making pork tenderloin.
Dried black bean
This is a dish that my father used to make. I like it very much. It's very delicious. Now married can only do for themselves to eat. Taste more of a kind of things called want to love.
