Chinese Food
All Recipes
Hericium erinaceus, Dendrobium officinale and lean meat soup
Hericium erinaceus is a famous stomach nourishing and stomach nourishing artifact. Dendrobium candidum, sweet and salty in nature, can benefit the stomach and promote the production of body fluid, and can clear away heat and detoxify. The combin... ...
Tofu with Chinese toon
Chinese toon is called vegetable on tree . It is the bud of Chinese toon. Chinese toon is rich in vitamin C, carotene and other substances. It helps to enhance the immune function of the body, and has a good role in lubricating the skin. It is a... ...
A bowl is not enough. Rice with bamboo shoots, ham and lard
It's really the time to eat bamboo shoots in spring. But some people think it's a little light to stir fry them alone. Then you might as well make the rice with bamboo shoots.
Fried squid with string beans
Main ingredients - squid, kidney bean ingredients - color pepper seasoning - salt
Baked fish with potatoes
When I went shopping in the supermarket, I saw three fresh autumn cuttlefish, all of which were only 10 yuan. Suddenly, I thought of the happy time when I went swimming and barbecue with my best friend one summer. At that time, our favorite food... ...
Crystal shrimp dumpling
Pang Liu likes dumplings with shrimp and corn. At home, there are also chengmian bought by qingtuan before. Today, we made a crystal shrimp dumpling with chengmian and corn starch. Crystal dumplings can also be made of tomato eggs. Leek eggs. Pe... ...
Stir fried duck with ginger
It's getting hotter and hotter in Shenzhen recently. I dare not eat too spicy, so it's as shown in the picture.
Seafood congee with dried shrimps and scallops
Delicious, healthy and warm.
Ham pizza
This soft pizza Kwai is the best pizza I've ever eaten. I've done it N times. It's also very handy. Share it for everyone. Ha ha ha.
Smooth shrimp soup
It's very fresh to have a smooth soup. It's like a seaside feeling.
Braised yellow croaker in warm system
My father and mother happened to come by our house for dinner tonight. My husband and I got off duty and hurried to work. The first thing on the menu was braised yellow croaker . It was a hard dish anyway. Ha ha. Listen to the slow stew in the p... ...
Ham and egg cake
Super simple and delicious egg cake. Easy to do
Cry for your crispy and colorful meat
Last year, I went to Hubu Lane in Wuhan to eat a streaky pork. I feel it's delicious. Today, I came home to see two pieces of streaky pork in the refrigerator. I don't like fat meat. I want to make a crispy streaky pork.
