Chinese Food
All Recipes
Stir fried bacon with garlic bolt
Every year, I make a little bacon. My friends will give each other a little taste of each family. Each family has its own unique flavor and fragrance. After eating, we will share our practice and experience. This is the local pork and bacon from... ...
Diced vegetables with water bamboo
It seems that it's more comfortable to eat vegetarian food after the festival. If you need to lose weight, you can go with porridge. Haha
Stir fried peas with spicy Bacon
Now it's the season of Holland beans. With the bacon just for the new year, it's absolutely delicious. If you like to eat pepper, you can add a little pepper. It's more appetizing.
Laver and egg soup
Light and delicious instant soup
Fried eggs with string beans
To continue the light series after the festival, it's necessary to wear cool clothes. It's necessary to reduce a few Jin of meat.
Dongjiang tofu casserole
Mom's food. The taste that I have followed all my life. I often eat and often read. I don't eat a family food that I miss very much. Mom and dad's specialty. As long as the children come back, mom and dad are happily busy making this dish ~ ~ ~ ... ...
Messy fish with spicy sauce and crucian carp
Messy fish; it's really messy. It's spicy and refreshing. Spicy friends have recipes. Fry the fish until it's burnt yellow. Put the crispy skin on the plate for standby. Quickly pour the cooked juice on the fish. Eat it while it's hot. The crisp... ...
Hot and sour Chinese Cabbage
After the Spring Festival, if you see meat, you don't want to eat it. It's too light and you don't feel like you have an appetite. If you eat vegetarian food, you can also have an appetizer. You can have a hot and sour cabbage, which makes your ... ...
Fried chizi (oil bean skin version)
When I was a child, I went to my grandparents' house every year to pay a new year's day. They would cook us a big table of good food. One of the fried chives is my favorite. Although there are delis. But without the strong smell of the new year ... ...
Fish flavored shredded pork
Home style fish flavored shredded pork. A super dish. How many times did Xiaobao ask when eating this dish - Mommy. why didn't I have the taste of fish? O (∩ ∩) O haha~
In the name of love ~ food meets love ~ gold and Silver Spring cake
Love is like food. The best way for you is the one that suits you. When you taste the dishes, what you taste is your love. The father is a northerner and the mother is a southerner. The parents defuse the conflict of taste between the two sides ... ...
Cabbage heart in cold sauce
It's not my habit to mix raw vegetables. I picked a good cabbage so carefully. It's good in the core. It's a dish of raw vegetables. It's delicious.
Scallion roll
I only have baking powder at home. It will be used again tomorrow. I have to try it. It took me two hours. I am still not satisfied with it.
Stir fried mushroom
It's delicious to stir fry the fresh mushroom.
Pickled cabbage
A big cabbage. The heart of the cabbage is mixed. The cabbage leaves are made into a vegetable bag. In fact, I like eating the vegetable leaves rather than helping the vegetables. But this method is very delicious. It's rare to eat all of them.
Quick method of Chinese and Western vanilla and scallion oil cake
The general way is to roll out the noodles first, and then put in oil, onion and salt in turn. My way is to roll out all the noodles first, and then mix the scallion salt in advance. Put it on the dough directly with a spoon. All the steps are c... ...
