Chinese Food
All Recipes
Rice cake
Rice cake. Our local people call it rice bun . When I was a child, I loved this snack very much. But my mother was busy at work and seldom did it. Now I finally have the chance to learn how to make it by myself. It tastes better one by one. Now ... ...
Easy to make muffins
Whelp likes to eat muffins. Every time he goes to x cafe, he will order them. Now the child is too nervous to go to x cafe to taste muffins, so I want to make one for him. It's OK. Although the muffins are not as beautiful as the ones you bought... ...
Fresh milk mini flower roll
Change the pattern to make staple food. With the fresh milk and noodles at home, I made a pot of flower rolls as big as eggs. It's lovely and delicious. Ha ha It's a waste, too. A small pot. All three people eat it up. This time I use baking pow... ...
Rum cherry dry Sikang
Yishu once mentioned a British afternoon tea in her novel. There is only one cup of green tea except for the green melon sandwich. I saw that my heart was muttering, why don't you even have Sikang? . Yes. For more than 100 years, scone is the be... ...
Super simple microwave version of chocolate brownie
Most cakes and all kinds of cakes are first of all, you need to have an oven series. This time, Brownie can also be made in the microwave oven.
Muffins
Because I like to eat eggs, and I changed a little bit of muffins.
Glutinous rice and banana cake
Cake made of glutinous rice flour. It has QQ elastic teeth taste. Sometimes it takes a few minutes to bake. The surface is similar to the inside. It's a little bit crispy. If it takes a little longer to bake, it's crispy outside and tender insid... ...
Halloween Witch finger biscuit
Another week is Halloween in the West. Halloween is November 1 every year. October 31 is called Halloween. Halloween comes from the new year's festival of the ancient Celtic nation. It is also a time to sacrifice the spirits of the dead. It is a... ...
Northeast noodle biscuit
I like this kind of crispy and soft biscuit.
