Chinese Food

Boiled fish

I don't like the boiled fish in the shop all the time. I don't have much appetite when I add heavy oil to the white soup. So I made the boiled fish in the red soup. The red soup will drool when I look at it. Don't spray if you don't like it. It'... ...

Sichuan yellow hot pepper

Lichima transit. It's still drizzling. The market is obviously cold. I bought some fresh yellow peppers in the fish stall to make a hot spicy fish for my family.

Mung bean sprout

This is mung bean sprout made of mung bean by myself. It's healthier and more fulfilling ✌️

The taste of my mother as a child -- Shanghai Sansi cold noodles

In the hot July and August, my appetite dropped. I always wanted to hide in the air-conditioned room, lie on the sofa and eat a bowl of cold noodles made by my mother when I was a child. Shanghai's cold noodles are different from those in other ... ...

Low fat purple rice with vegetables and rice balls

Rice balls for babies who lose weight

Henan brine noodles (steamed noodles)

Marinated noodles are better than fried noodles. The oil is not big and fragrant

Fried bean sprouts with green pepper

I have something to do today. I have to work late. My husband is hungry and wants to lose weight. So I created this dish by myself. Haha

I'll teach you how to make thick and crisp mung bean sprouts

Fried rice noodles with Canadian Arctic shrimp

Canadian Arctic shrimp is produced 400 meters deep in the Arctic waters of the northern hemisphere. It takes about 6 years to reach the commercial specifications. They are all wild Arctic shrimp. From fishing effluent to transportation to each i... ...

Steamed noodles

When I was very young, every summer vacation I would take a car more than 300 kilometers back to my grandma's house. And my grandma would take steamed noodles to eat for me every time. Although my grandpa is not here now and my grandma is old, I... ...

Stir fried bean sprouts with home style meat

Fried cake with green bean sprouts

Not all people's lives are smooth. There are too many people's roads are bumpy and twists and turns. A long-time low may not be so rich in financial resources. Perhaps at the end of the low period, we don't know when it is. We will become afraid... ...

Fried egg with mung bean sprouts

Noodles with vegetables in late summer and early autumn

Late summer and early autumn. It's a little cooler in the morning and evening. It's still hot at noon. It's also good to have some fresh vegetable noodles at lunch time. Noodles are hand rolled. The taste is smooth and smooth. Add your favorite ... ...

Fried meat with green bean sprouts

At the turn of summer and autumn, I stir fry once in three days and twice in my family. Bean sprouts are more nutritious than soybeans. They break down the ingredients that make people flatulent easily. They contain more microelements and antiox... ...

Hot and sour bean sprouts

I sent this picture in my notes. Many friends like to share the recipe with you today.

Boiled meat slices

Here comes the delicious boiled meat slices

Stir fried forest

Rice with mung bean

Mung bean is sweet and cool. It has the function of clearing heat and reducing fire. People who work in high temperature environment sweat a lot, lose a lot of water, and destroy the electrolyte balance in their bodies. It is the best way to use... ...

Happy fried rice in feizhai

I don't want to move at the weekend. Look at the leftover ingredients in the refrigerator. Have a happy fried rice. The taste is good.