My favorite summer. It's a little hot, but it doesn't need cold air conditioning. It's a comfortable stage to turn on the electric fan. For example, Shanghai now. Hang up the wind chime. Blow the summer wind. You will think of a bowl of hot and ... ...
Home style loofah -
I made this special home-made dish today. It looks like pineapple and mutton. Scrambled egg with tomato and sweet and sour fish. It's actually a vegetable. Tomato appetizer. Houtou mushroom and pineapple rolled together to soak the sauce. It's n... ...
Today I'm going to teach you how to make a black sugar juice to improve your happiness. Because recently, every time I open the refrigerator, take out two spoons of it, and prepare for an ice drink or fry a red sugar Ciba, I can't help but smile.
There's a hot topic on INS. It's full of dazzling yogurt bowls. My colleagues said that there are also dozens of bowls sold in wanghong store. So on a sunny afternoon, I went to the convenience store to buy some yogurt. I came back and found a b... ...
Fat reduction is delicious
Is it OK to buy popsicles at the convenience store? Why do you have to do it yourself? Let's have a look at my homemade lollipop. The ingredients are fruit, yogurt and some salt soda. This beauty alone makes people feel happy. This year's homema... ...
If you want to live a convenient and delicious life, you can't do without a few bottles of jam at the bottom of the box. This sausage sauce, with Douban Douchi and soya bean sauce, is so delicious that it has become the number one practical sauc... ...
It's hot in summer. I like avocado best & Yakult's refreshing CP
It's Chinese Valentine's day. I want to teach you to do something nice. A few days ago, I watched Nezha. I saw the ending song of the movie. There was a lyric I'm a lotus. It's rustling and fairy. My mind is full of lotus cakes I made right now.... ...
There are many delicious things. In fact, they are very simple and easy to make. For example, this is one of the simplest desserts I've ever made - milk stewed egg. The raw material only needs milk + egg + sugar. The gentle milk. And the egg ful... ...
My dad's oily noodle is really delicious. It's chewy. The ingredients are just right for me. Summer is the best time to eat oily noodles. You can't stop sweating while eating. When smoking, I think of look at this face, it's long and wide ~. The... ...
This time, I caught the last tail of the peach season and patted a super pink peach pie. The pink and tender peach block covers the whole pie. It's bright and shining. The fruit fragrance of the peach is mixed with the milk flavor. What you swal... ...
Red heart pitaya fruit is red and bright in color, rich in nutrition, containing glucose, vitamin C and various minerals. It has the characteristics of low fat, high phospholipid, low calorie, etc. it has the functions of preventing constipation... ...
The yellow skin is cut. It's the most charming highlight moment of Liuxin moon cake. The stuffing flows down slowly. It's salty, fragrant, creamy and sweet with a sense of sand. It's like eating a hot moon in your hand. Who doesn't like such moo... ...
It's cold now. People's love for dairy products has changed into different forms, such as fried fresh milk. This one is especially suitable for making at home. The milk and starch are fully integrated. It is frozen into a white pier with milk fr... ...
Don't you know that young people have eaten raccoon noodles? I loved it when I was a kid. Today's pancake has a little meaning. It's a little bit of brittleness. It can be fried directly with noodles. It's very suitable for Kwai Fu breakfast in ... ...
After I had the backyard, I began to understand what autumn sorrow is. Experienced a rain. Looking at the plants planted by myself are no longer lush. The wind and leaves have been ringing in the corridor at night feeling a bit. The leaves haven... ...
I was cooking at home a few days ago. I heard a loud exclamation from the children passing by my door: good ~ ~ fragrant ~ ~ ah ~ ~ what I did was dried prawns. Dried prawns are probably the best way to taste prawns. The secret of red and bright... ...