Chinese Food
All Recipes
Fish flavored eggplant cake
My family used to eat eggplant cakes when they were fried. I didn't know they could be made into fish flavor until I arrived in Sichuan.
Fried fish fillet
My son likes fish and shrimp very much. He can always smell the fragrance when passing by the restaurant. Tell me - Mom, eat fish. Little greedy cat.
Fried river shrimp
I was going to peel shrimps to make chaos, but the smaller I look, the lazier I will be.
Mambu kitchen steak hamburger
Hamburger refers to a kind of food with stuffing inside the round bread. It is made in a similar way to sandwich. It is widely regarded as the representative of American fast food nowadays. But now more and more Americans have realized the harm ... ...
Braised lion's head
The lion's head is crispy on the outside and tender on the inside. Both the old and the children like it. It is also the choice of high-end atmosphere to entertain guests during the Spring Festival
Fried Guangdong meat
My parents in law are going out for a week. I want to be filial. Make some fried meat for them to eat.
Garland balls
I like vegetarian meatballs, especially garland chrysanthemum. It's crispy and delicious. It's one of the dishes I must order when I go to the hotel. Today I'll share it with you. I like to eat and make it.
Fried shrimps
Dachen loves fried food. This dish should be served last. Otherwise, he won't eat anything else.
Fish cake from fish to cake
When I saw the fish cake, I suddenly wanted to eat it. So I ran to the supermarket at night and came to a grass carp brother who was bouncing around. From a fish to a piece of beautiful fish cake, I want to say thank you, dear nature and hard wo... ...
Quail eggs in tomato sauce
It's so appetizing, sour and sweet. I eat it as a snack while watching TV ~ ~
Fried Chinese toon
Today's seasonal food. Nature gives us fresh food to eat at this time. Let's not waste it.
Rice ball
The gorgeous turn of leftover rice. Every time we cook at home, there will be a little more. The remaining rice is either fried rice with eggs or porridge. This time, we make it into balls. The children love it more. Because there is no meat whe... ...
Fried rolls
I bought the last one yesterday. Today's fried rolls are crispy and delicious
