Chinese Food
All Recipes
Vegetable soup releases a day's stomach
Ah, another month has passed. The old meat hasn't gone. The new meat has come. A year is coming to an end. I can't go further on the road of fat people. But for food. Not food? no Yes. Yes. Go to the gym and work out? No. power. Qi. Then make a ... ...
Hemp food
I ate this for the first time in school. I ate about six stews in a row. Because it's delicious. There are all kinds of vegetables I like. With chewy hemp food and silky eggs, I can't help liking them. I suddenly want to eat. Is there any nearby... ...
Fried pancake shreds
Northerners like pasta. I don't feel the same if I don't have noodles for a meal.
Beef tendon soup with atypical taste of winter Yin Gong
I like the Thai taste of winter Yin Gong very much. It's very appetizing. Once upon a time, I used the red curry I bought in No. 1 shop plus the concentrated lemon juice for making cakes. It really tastes like the taste of winter Yin Gong.
Chinese cabbage with fungus
In Beijing, you can feel infinite happiness, but you often suffer from haze. Therefore, the food for haze prevention, detoxification and lung clearing is a common guest on the table. Auricularia auricula, which has obvious effect of clearing lun... ...
Pickles
My colleagues made delicious food. Let's try to make some. It's not bad.
A magic weapon to warm your stomach in winter
When you eat the salty bone mustard pot, you always think of Lijiang's pork ribs hotpot. At that time, it was the friendly hostess who asked her little sister to take her to the restaurant. The restaurant was a little off the road, so we almost ... ...
Fried noodles with ham
Fried noodles is a traditional Chinese snack popular in the north and south of the river
Baozi
When I was a child, my mother often made buns for us to eat. My family liked them very much. They liked the taste of my mother's dumplings. Now I'm learning how to make them
Stir fried potato slices with baby cabbage
Simple but delicious, as the saying goes, a hundred dishes are not as good as cabbage. . Chinese cabbage is rich in carotene, B vitamins, vitamin C, calcium, phosphorus, iron, etc. the content of zinc in Chinese cabbage is not only the highest i... ...
Stewed cabbage and frozen tofu
I went to the supermarket and bought two pieces of tofu. I left one piece and put it in the refrigerator for freezing. Today I remember to eat it. I'm too lazy to cook it alone. I'm just going to cook cabbage tonight. I'll put one on it. It's de... ...
Delicious healthy vegetable porridge
I always like to eat porridge when I was young. This porridge is also one of my favorite.
Second kill Wan Chai. Minute rookie become expert cabbage shrimp pork dumpling..
I used to hear from my hometown that it was too troublesome to use salt to kill water and meat stuffing, so I seldom made cabbage dumplings. This time, my father said that he would like to eat cabbage and shrimp dumplings. I tried to make it acc... ...
