All Recipes

Spring roll

Every family can do it on New Year's day. They can do it when they want to eat it.

12 Steps

Baby cabbage, meatball and vermicelli in casserole

You can also add other favorite ingredients according to the season and your own preferences. Stew them into a pot of fragrant and delicious vermicelli pot.

4 Steps

Fried kale with coconut oil

Kale is absolutely the love of fitness circle. The calcium content rate is 10%, vitamin A133%, vitamin C134%. It's a good helper for reducing fat and increasing muscle. Coconut oil is extracted from the pulp of tree of life. It is clear and pure... ...

4 Steps

Stewed tofu with carp

In winter, the north is covered with snow. It's so happy to eat a pot of stewed tofu with carp. Add some color to the green vegetables that can't be discarded. Delicious, nutritious and short of meat.

11 Steps

Secret of Korean kimchi

Korean people eat kimchi for lunch and dinner. Every family can pickle. Go to Korea many times. Also fell in love with kimchi. I remember eating kimchi in Mingdong for the first time. It's sour, hot and a little salty. I thought to myself - why ... ...

56 Steps

Fried cabbage with conch

It's delicious. It's suitable for all ages

2 Steps

Bacon cabbage

It's made of bacon left over from handmade pancakes and favorite cabbage

4 Steps

Griddle cooked baby cabbage

My husband doesn't like baby dishes very much. In order to balance the nutrition, he tried all kinds of methods. Today, he made a dry pot baby dish for dinner. Hahaha, I didn't expect that he liked it very much. It's really delicious. And it's easy

3 Steps

Stewed crab with chicken feet

I don't know if you've eaten this dish. In fact, I was a little surprised when I first ate this so-called crab castle. Haha, but it's still good to eat. Compared with the simple crab castle, this one is much richer. I like the cold weather anywa... ...

24 Steps

Shrimp pork cabbage dumpling

Another week is the winter solstice. There is a saying in the north that the winter solstice doesn't serve dumpling bowls. No one cares if you freeze your ears. . Northerners especially like to eat pasta, noodles, pancakes, steamed buns, pot sti... ...

13 Steps

A stew pot better than huangjihuang

I ate Huang Jihuang once. I felt so easy. So I did it. I finished it in half an hour.

5 Steps

Boiled mutton slices

The most appropriate amount in winter is to eat mutton. Last night, I made a delicious slice of boiled mutton. It's very delicious.

24 Steps

Tricolor quinoa salad

Quinoa comes from the Andes in Peru. It is mainly white, black and red. It is a mixture of three different colors. Among the three colors, white has the best taste, followed by red and black. The combination of the three colors makes it more nut... ...

5 Steps

The solar eclipse of shouxiguo

In winter, there's no case that you don't know what to eat tonight, because you won't be bored even if you eat hotpot immediately. There are many kinds of hot pot. It's delicious, spicy and original. There's always one for you. Today's shouxiguo... ...

8 Steps

Classic home cooked vegetable -- stir fried cabbage with soy sauce

Traditional Chinese medicine believes that cabbage can be eaten frequently. It is non-toxic, has the functions of nourishing marrow, benefiting joints, strengthening muscles and bones, benefiting five internal organs, regulating six internal org... ...

6 Steps

Beef in sour soup

Fat cattle is an impeccable choice for carnivores. No matter which way it is popular. Sour soup version is one of my favorite since I was a child. How can senior foodies be?

11 Steps

Chamomile in cold sauce

The cold chrysanthemum I eat out is mostly a little sweet. I bought the chrysanthemum and made a cottage at home. I didn't expect it would taste really good. Haha, it's a fresh and refreshing dish. Would you like to try it too?

13 Steps
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