Chinese Food
All Recipes
Stewed chicken soup with mushrooms and bamboo shoots
Because we can't buy whole chicken in Japan, we use chicken leg meat. But in my opinion, it's convenient to use leg meat only, and it won't produce waste parts (I'm sure not everyone will eat a chicken). So it's quite an economic and delicious c... ...
Stir fried sweet wheat vegetable
The sweet wheat food is delicious now. It's soft and sweet after being fried. It's delicious.
Nutritious and delicious seafood, mushroom, bean curd and brain - the taste of old Beijing
There is no story behind this dish.... In fact, it's the two greedy Chinese on the tip of the tongue...
Black sesame mushroom and scallion oil cake
Electric cake Dang is a very practical small appliance. It can be used to make many things. Since I saw that my sister-in-law's family bought one, they often bake small pancakes and roast small meat. Everyone eats with interest. So I also got on... ...
Meow oil asparagus
This dish is made according to the personal taste of meow, which integrates many methods. Hot. Don't miss the heavy fruit~
Secret phoenix claw
Recently, I saw the Thai version of romantic house. Mike, the man in the house, likes eating chicken feet very much. The woman, OM, went to grandma's house to study. It looks delicious indeed. And last weekend I went to Suzhou. I ate chicken fee... ...
Stir fried chicken kidney with spicy sauce
A dish that is easy to stir fry and serve
Green bean and tomato soup
The color of this dish is fresh. The pea is sweet and crisp, which combines the softness of tomato. The taste is very good. At the same time, it is rich in a variety of dietary fiber and human protein. It is healthy and nutritious. Eating more i... ...
Different onion Biscuits - onion biscuits
When it comes to the flavor of scallion oil, some people can't stop it. Some people abhor it. No matter love it or hate it, it all comes from its strong aroma of onion. Today's scallion biscuit is no exception. It's just that the scallion here h... ...
Rice noodles with saozi on the tip of your tongue
Rice noodles have always been the most frequent food on my breakfast table. Today, I made my family's favorite saozi rice noodles. Because many of the ingredients are special products and private specialties in Sichuan. The canola oil and red oi... ...
Chicken kebab with cumin
Children love to eat meat kebabs. In the past, they used to buy frozen meat kebabs from supermarkets and fry them by themselves. Although the quality of the oil was guaranteed, they still felt uneasy. Later, they made meat kebabs with chicken le... ...
Chicken wings with coke
The first time. Put more coke. It's a little sweet. But the method is simple.
Abalone & Pleurotus eryngii
It's my birthday today. The materials for making cheesecake have not arrived yet. I can't make the cake. I went to the market early in the morning to buy vegetables. When I saw that there were 5 yuan small abalone babies, I bought 3 to make a dish.
The birth of Phoenix
According to the compendium of Materia Medica, pepper has the functions of warming the middle and lower Qi, harmonizing the stomach and stopping nausea. The pork tripe wrapped chicken is mainly aimed at the deficiency of middle Qi, inappetence, ... ...
Stir fried chicken feet
I don't know why. I like chicken feet very much. Especially when I eat hot pot, I will definitely order a chicken feet. I like stewed glutinous glutinous. One person can get rid of one part. Besides, the nutritional value of chicken feet is quit... ...
