Chinese Food
All Recipes
Scalded shrimps with wrasse urine
For fresh seafood, it is necessary to use the simplest way to reflect the freshness. Although the method of blanching is simple, but the requirements for ingredients are really high. If the ingredients are not fresh, the taste is bad. In this wi... ...
[red bean curd meets white radish] bean curd, radish and minced meat pot
Share my delicious new year - common bean curd into vegetables rare bean curd into radish red and white beautiful encounter
Steamed egg with minced pork and whitebait
Before I made soda meat, I thought it would be nice to use silverfish. It's especially suitable for the elderly and children.
Thai style sweet and spicy wrasse shrimp
Lainiao shrimp is our name. Of course, it has some other elegant names. But it's called get used to it ~ ~ this season is not the best season to eat it. I don't know. At least it's not very common in the market. And it's not very fat I just saw ... ...
Shrimp with minced salt and pepper
Lainiao shrimp. It's called skin shrimp in Beijing. It's called shrimp rake in the northeast. It's also called rich shrimp. I didn't understand why people in Hong Kong called it lainiao shrimp. Baidu Xia said it was because when it left the wate... ...
Spicy shrimps with lainiao
This dish came from a Sichuan teacher who taught me how to stir fry spicy hot pot ingredients. I used the hot pot ingredients to stir fry lainiao shrimp. The result is really delicious. Now I'll teach you.
