All Recipes

*Cocoa Swiss Roll*

In fact, it's delicious without cream. The cocoa cake is baked. It's delicious when it's cut into the size suitable for the entrance. Children will like it if it's loose and soft. Cocoa is very strong. I can eat half of it.

10 Steps

Tiramisu cup / tiramisu cake (6 inches)

Tiramisu is an Italian dessert with a coffee flavor. It is made of muskaboni cheese, espresso, finger biscuits and coffee / rum. Tiramisu cares that it means take me away. Pull me up. it means that if you eat this delicious food, you will be hap... ...

13 Steps

Makaron for love

I don't have a daughter. But I have a father. It's said that my daughter is my father's lover in the last life. I want to be a loving macarone for my father. It's not necessarily the best to eat, but it must be the most thoughtful. Because we al... ...

8 Steps

Q sesame bun

I like the taste of cassava QQ pop. I made three flavors at a time - Cocoa, Caragana, Matcha, black sesame and cranberry. -

9 Steps

French chocolate macarone

Many people love macarone not only because of its beauty but also because of its rich taste. Its shell is crisp, its interior is moist and soft, and its entrance is sweet. It is easy to bring happiness to people. This French chocolate macarone i... ...

12 Steps

Six inch Red Velvet Cake

This red velvet cake is the cake embryo for my baby's birthday cake that day. -

15 Steps

Cocoa sauce (chutney)

A very practical sauce. It can be put in the cake roll to make the sandwich. It can also be poured on the ice cream to make the sauce. Super simple.

6 Steps

Chocolate macarone

I can't imagine that this little expensive thing came from my own hands for the first time. It's really sweet to eat. I have a story with makaron. In July 2014, when I checked in with my family at a hotel in Hong Kong, I saw the colorful biscuit... ...

16 Steps

Upgraded magic of chocolate -- passion fruit chocolate mousse (with chocolate noodles)

I think you may find that the purer the chocolate is, the more sour it will taste with a little astringency. I also found out by accident that chocolate is really suitable for matching with sour fruits. So we have this passion fruit chocolate mo... ...

20 Steps

Zebra pattern Qifeng cake (8 inches)

Zebra Qifeng cake. It's a very interesting color change. When the original and cocoa paste are overlapped so much, push it back. You're really addicted to the distinct color patterns. When you're tired of the original Qifeng cake, try this method. -

18 Steps

Crispy chocolate biscuits

The biscuit looks a little hard because it's black. But it's actually crispy. The biscuit made by this recipe doesn't taste too sweet. It's suitable for milk or ice cream.

7 Steps
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