It's the first time to eat Canadian wild Arctic shrimp. It's in a pancake. It's delicious. It's a bit sweet. It's a little q-ball. It's a good shrimp. Let's talk about this pancake again. When it's baked, it expands like magic. Haha, it's like b... ...
How can it look like dark cooking today_ (-3」∠)_ Well... No matter how good the recipe is, it's classmate's
The guard called to pick up the package. I wonder if I haven't bought anything recently. I opened it to see that it was the Arctic shrimp given by douguo.com. It's a bit like winning the lottery. I was busy at the end of the year. I kept it in t... ...
I can't help but start after watching the canteen in the late night. My version of cucumber is lightly stained. It's better to eat (θ '). All the above precise portions are a set of measuring spoons that can solve the problem. If you like, it's ... ...
This braised sea cucumber with Scallion has always been a reserved item in my family's dinner menu. Because sea cucumber is often mentioned in the collocation of abalone wing ginseng , this dish will be a little grand whether it is on the table ... ...
From October to now. Insist on taking one ginseng every day. In order to strengthen the physique. Ha ha. But in recent days, it's been very bad. I can't remember to eat it in the morning. OK. I finally remembered this morning. So I made this ste... ...
Every new year's day, you can't eat a table of fish and meat. Only these cold dishes are the most delicious.
New Year's feast. Clear the stomach and intestines. It's full.
I first tried Taobao. I applied for more than ten trials. After a few days, good news came. I successfully tried a Harbin red sausage. Although it's small, it's also the first successful trial. I'm very happy. After going home, I made three kind... ...
This kind of mashed potato was eaten in Japanese restaurant. It's a bit sweet. It's delicious. It's easy to make at home.
Dalian is a coastal city ~ there are more kinds of seafood and eating methods ~ but there is an important dish in our local area ~ seafood family blessing ~ whether it's a new year's day or a wedding banquet ~ it's definitely the last big dish.
The fourth bullet of Southeast Asian flavor.
Share my delicious new year's Day - my grandmother's shrimp tendon and sea cucumber always remember fresh, but hemp didn't like shrimp, so I improved the mushroom to make the milk taste of the soup come out. Everyone asked if there was no milk at all.