Chinese Food

Simplified curry crab with less oil

I always like to eat Thai style curry crab. But the Thai style material is troublesome and oily. It's simplified. It tastes good.

Roasted chicken with Curry

Roasted chicken with curry is one of the most popular Japanese cuisines with golden color and beautiful appearance. With the light milk flavor of cheese, the flavor of white sauce is unique.

Rice with beef curry

I like curry very much. I can't tell it's the flavor. It's a classic combination of curry beef. It's fragrant with a bowl of rice. It's beautiful.

Curry potato

Curry potato is a Beijing dish. The main ingredient is potatoes. It's fried with curry. The color of the finished product is golden yellow and bright. It's crispy, waxy, salty and delicious

Rice with curry, beef and iron plate

Curry beef is one of the most popular Japanese cuisines with golden color and beautiful appearance. With the light milk flavor of cheese, the flavor of white sauce is unique.

Curry Rice (the simplest and time-saving way)

Love to eat curry, my best friend taught me all kinds of tips for making Curry Rice - time-saving, labor-saving and delicious

Curry Rice

This dish is simple and convenient. I wanted to make it myself once.

Chicken Curry Rice

I like this dish when I'm abroad. It's simple and convenient. At that time, I would go to the Chinese supermarket to buy Korean rice. I would buy Malaysian curry. I would stew curry, potato and chicken. I would eat with rice.

Chicken leg with Curry

Record a home cooked meal. It is recommended to avoid leafy vegetables as much as possible.

Thai style shrimp curry

Like Thai food, like curry, like to make all kinds of delicious food

Prawns on cereal

Indian flying cake with dumpling skin

Improved version according to the method of dumpling skin ～

Golden Rice

Delicious, easy to learn,

Salmon with lemon curry

Frozen Salmon. There's no fresh taste at all. Heavy taste cooking is more suitable

Curry Seafood Rice

Nanyang curry cabbage pot ★ casserole cabbage 5

Coconut milk is a good friend of almost all Oriental seasonings. It plays a role similar to cream of Western cuisine. Seasoning friends like: curry powder, tea sauce, shrimp sauce, fish sauce, garlic chili sauce. No matter seafood, meat or fruit... ...

Chicken and potato rice with Curry

I haven't done much housework since I was pregnant with ER Bao. It's hard to cook next time. But today I suddenly want to eat curry. Do it myself. It's very easy.

Fried rice with minced pork curry

Beef Brisket with potato and curry

Fragrant, tasty and delicious.

Prawns on cereal