Making dace is a unique skill of Jun'an people. It's said that there is a filial son named Wan rang in Jun'an. His father likes to eat dace very much, but there are so many dace baby bones. So his father often has bone lumps. One day, he came up... ...
I used to eat in restaurants. I think it's delicious. So I want to make it myself.
Lettuce and dace is a street snack in Hong Kong in winter. In cold winter, it's better to have a bowl of hot soup to warm up. It's also good for home cooking.
Every time I eat this dish, I have one more bowl of rice. Before, my three brothers and sisters didn't get enough points when they ate together.
In fact, in this fried rice, you only need to put dace with black bean and green pepper. Because there are some ingredients left in other dishes, you can put them together. It's also called mixed fried rice.
This is Mr. Cui's favorite dish. It's simple and delicious.
My husband once ate this dish from the hotel. He liked it very much. He quarreled with me to make it. It was not difficult for me to see it. He made it according to his own cooking habit. Unexpectedly, he said it was better than the restaurant's... ...
Eat fish when you are hungry.
Fenge Chixiaodou dace soup is a kind of Han medicine diet. It belongs to Cantonese cuisine. It has the effect of clearing heat and burning, removing dampness and moistening dryness. People with weak spleen and stomach are also right. Chixiaodou ... ...
Super simple dish. The taste is not inferior to that of the restaurant.
Easy to cook, quick fried food
Super simple. Dinner. And not greasy.