Is everyone's appetite as bad as mine in the hot summer? I'll cook some food this time. It's healthy and nutritious if there's any food. I think it's good. There's no more nonsense. Hurry up to the next step.
What I don't want to eat in summer is too greasy. But I can't live without meat. I'd like to have a dumpling. It's delicious and not boring.
This is the tea drink that Beijing TV Yangshengtang looks like - white lentils, nourishing the spleen, nourishing the stomach and removing dampness. Loofah collaterals, activating meridians and activating collaterals. Both of them boil water ins... ...
I like the big intestine very much. It's just that it's too troublesome to deal with it. So I dare not eat the big intestine in the brine shop. I can wash it clean and eat it at ease.
It has excellent effect on female inflammation. It has anti-inflammatory effect
In the last recipe, I wrote the process of making tofu brain. I filtered out a lot of bean dregs. It's a pity to throw them away. The simplest way is to make bean dregs cake as staple food. It can be made with a pan, an oven or an electric cake ... ...
In spring and summer, the fruit is fragrant. Apricot belongs to summer fruit. I like seasonal fruit. So I think of making a little apricot jam in this weather. It's sweet and sour. It's delicious and appetizing. Just jam made from fresh fruit an... ...
I always miss the taste of grandma making this dish. Now that my granddaughter is grown up, you are not here when you can make this dish.
Weishida soy sauce evaluation is rough, flashy, busy, and often in a hurry at trivial things. But I don't know that my life has no shape. I want to write and carve. I can't be in a mood earlier. When I received the soy sauce, I was at a loss for... ...
Weishida's sauce is thick, with strong sauce. Red eye fish is tender and delicious. A simple combination of the two can make fish and sauce taste delicious on the tip of the tongue. -
It's hot in summer. I don't have a good appetite. This time is suitable for eating some fresh and tasty dishes. This cold celery and beancurd. It's easy to make and delicious. It's recommended to try it. Celery is rich in protein, carbohydrate, ... ...
It's just that the humidity is too heavy recently. I want to get wet and reduce the fire. I want to suppress the sultry dry air in Guangzhou.
Introduction to recipe: Cordyceps flower. It's not Cordyceps flower. It's an artificially cultured Cordyceps fruiting body. The culture medium is to imitate all kinds of nutrients contained in natural insects, including grains, beans, eggs and m... ...
Sea cucumber is one of the eight treasures in the world. Its nutritional value is even more self-evident. The keloid soup made of sea cucumber, eggs and flour for breakfast has high nutritional value and full stomach.
It's hot in summer. Moisten the lungs and stop coughing. Let's do it together.
I know that place is not used to hot life. I want her to eat the flavor of my hometown.
This time, we have soy sauce. It is still Weishida. It is a big brand. It tastes good. It is safe to eat.
I found the peeled green skin in Sanyuanli vegetable market. I suddenly ignited my mother's enthusiasm for making mung bean cake. I don't know where she found the recipe. I've tried it twice. It's still delicious ~