It's really a dish for the beloved. It's so refreshing when you peel live shrimps to make your hands sour. One at a time. When you think of your usual clamor to eat shrimp dumplings, mom is also such a peeled shrimp. Thank you. This dish is very... ...
I've been eating lobster for two days in a row. Since I went to a shrimp restaurant in Wuhan last time to eat the braised prawns, what I've been thinking about is when I can make a dish of prawns with all colors, flavors and flavors. No nonsense... ...
It's made by myself. It's delicious. It's suitable for us.
Stir fried pork intestines is also a classic of Sichuan cuisine. It's spicy, salty and delicious. It's a good dish to eat with wine. You can spend time at home at weekends. It's actually very simple. As long as you have a heart to eat, all delic... ...
I suddenly wanted to eat chicken gizzards in a foreign country. So I tried to make them instead of buying ginger and garlic. So I only used onions.
The boiled fish tastes good. You can put more oil in it. Fry it into red oil. The bean paste is salty. Don't put too much salt in it. Otherwise, it's too salty.
I like beef tendon meat best. It has tendons and meat. It's fragrant.
Asparagus can be mixed with salad and eaten raw in foreign countries. Therefore, if you like to eat crispy and tender taste, you can stir fry it for a while to get out of the pot. You don't need to stir fry it all the time. If you think asparagu... ...
I go to work outside. I don't have my mother to cook for you when I go home. Downstairs, it's a snack street. Actually, there's nothing delicious. I had to do it myself. I can't finish all the dishes if I stir fry too much. But I want to eat any... ...