My husband is in Japan to taste and learn to cook other local cuisines such as sushi. I'm blessed. Let's try authentic ones.
I don't have a good impression of walnut shortbread. I don't like this kind of snack very much, because when I was a child, I ordered a snack at school. The most I ate was walnut shortcake. It's terrible. I feel like vomiting when I see it... Th... ...
It's not unusual to be able to make a light cheesecake. This light cheesecake is made by myself from cream cheese to finished product. -
I'm very happy to make these biscuits today. Although I have baked 5 plates in a row, I'm not tired at all. The molds are carved by the leaders. I'm responsible for rolling and baking. So many cookies contain the taste of home. In many times, wh... ...
My child is three years old. He loves this dish very much. Sisters, make it for your baby
After receiving the California walnut, I tried it immediately. When the finished product came out, it was super delicious. Because what I received was walnut kernel. It saved even peeling the walnut. This walnut is crisp and super simple. It use... ...
It's time to celebrate the festival, show your teeth, and get out of the pot and deliver the goods^_ ^. the delivery man is here to deliver the goods. Lala, why haven't you come to sign for it? I'll stay here for a while. It's Christmas. I'll be... ...
Delicious, nutritious and pleasing to the eyes - the pursuit of delicious food will never stop. -
It's winter. Many friends start to feel cold. So the food for nourishing qi and blood has become the most important thing in this season. Winter is the key period of health preservation in a year. It's nothing more than eating some cattle and sh... ...
I have taught thousands of students to bake Qifeng cake since the opening of baking classroom in 11 years. My practice is different from that of the routine. The baked Qifeng cake usually cracks (usually when using Qifeng cake as the sandwich, i... ...
Christmas has evolved from an initial religious festival to a global one. As a dessert under the Christmas tree, gingerbread house not only creates an atmosphere of warm reunion in romantic festivals, but also brings us a beautiful vision of fai... ...
Soup is indispensable in all seasons of the year. In winter, due to the cold climate and less perspiration, the amount of soup consumed every day is obviously less. But the body still needs to replenish the water to help the body's various organ... ...
The recipe matches itself. In terms of material selection, I have integrated many recipes and refer to the ingredients list of the commercial products I have eaten. No, it's wordy. No point. Please take a look at the tips~-
I bought some salmon today. The meat was cut to make sashimi. The rest of the fish skin was used for stir fry. This dish is a creative dish of my sudden imagination. It combines our Chongqing People's habit of eating pepper. It's delicious. It's... ...
This is absolutely the sublimation formula of the rice with eggs. I'm going to publish my recipe ~ (exaggerate) I often think about this. I can't be greedy. After having a baby, make it for the baby. The baby also likes it very much. And it's su... ...