Chinese Food
All Recipes
Burning cloud toast
There are only two things in my life - eating and losing weight
Mom's taste soft Sikang cake
My mother always wanted to be our travel confidant, but she couldn't keep up with us. So she invented soft Sikang cake. Butter and cheese with eggs. Stir fry full of energy. Mold and bake. Block and love. Gold is small, crisp and soft, sweet and... ...
Fried rice with egg
It's good to have fried rice occasionally. Use all the ingredients available at home. Just another meal.
Glutinous rice egg
As a qualified foodie, it can't stand any temptation. After being poisoned several times, the circle of friends decisively operates by itself.
Nutritious snack with purple potato and ham
Purple romantic color. Make a purple romantic Bento. Will it make the diner have more appetite and more pleasant mood. The answer is yes. Beautiful color, balanced nutrition, full of love-
[carnivorism] bacon, egg, muffin
Two for breakfast, meat and muffin. Fragrant
It's said that it's good for children to eat coarse food, but only if they can.
Oats. It's the only cereal in the top ten healthy foods. It is rich in lysine and other nutrients. It can promote the development of baby's brain. It also contains rich dietary fiber. It can promote gastrointestinal peristalsis. It can prevent b... ...
Japanese cheesecake ready to eat
There are only three ingredients in this cake. It tastes moist and full of air. It's not greasy at all. If you don't pay attention, you will eat all the 6-inch cakes x.x
heart Mei Bread with vegetables
Take your heart Mei String string string string string a lucky grass string a concentric circle so that all calls looking forward to the future take advantage of youth as a companion
Italian cream cake
Mother's love is a zither in trouble. When your righteousness is depressed, the elegant melody is floating. A piece of green is immediately in front of your eyes. Mother's love is a landscape painting. Wash away the lead China carving and leave ... ...
Vegetable salad
In the summer, we need to reduce the fat and oil, so we choose fresh salad, whole wheat bread and eggs for dinner.
Black bean and glutinous rice balls with Matcha
Since childhood, I like to eat all the foods made of glutinous rice because of heredity. My father regards glutinous rice and glutinous rice flour as the main food. He made the pure sugar oil dumpling. One is about 50g in size. He can eat more t... ...
Small wonton with three delicacies
My daughter is 4 and a half years old this year. In fact, my real learning of cooking is that my daughter begins to add complementary food. As a mother, she hopes that her children can eat healthy and nutritious food. Many foods sold in the mark... ...
Red Velvet Cupcake
About the origin of red velvetcake, there is a little story. Around 1959, at the Waldorf Astoria Hotel in New York, a female guest had a meal in the hotel and enjoyed the red velvetcake. She was very interested in the cake. So she asked the hote... ...
Huaihua corn pancake
The sophora flower in spring is delicious and tender. It's delicious to make wheat meal, steamed bun, dumpling, pancake and scrambled egg... Many families will rush to make a big meal of sophora flower in this season. Among them, the most popula... ...
Fried rice with oyster curry
This is a delicious stir fry in Yantai, and one of my favorite dishes. Oysters contain 80% 95% calcium carbonate, calcium phosphate, magnesium, aluminum and iron oxide. They are salty, astringent, cool, have the functions of calming the liver an... ...
Fried prawns
Fried prawns are a little troublesome to make, but the taste is absolutely excellent.
Korean bibimbap with electric pancake
I like to eat the dishes in it. But there are too few side dishes in the restaurant. What do I like? Vegetables, meat, seafood. All are OK ~
