Chinese Food

Fried eggs with garlic

Delicious fruit tarts

Cassida sauce is really delicious with everything.. Bake a tart skin casually. Match it with Cassida sauce. Add some fruit to decorate it. A good-looking and delicious dessert is easy to finish.

Fried meat with eggs and fungus

I had dinner in the restaurant with my husband and children. I ordered a plate of muxurou. Then I said no cucumber, carrot, garlic table.

Fried eggs with zucchini

Low salt, low fat and high protein

Peanut butter chocolate muffin

Thank you for the trial opportunity provided by sijibao. It used to be packed in sijibao bottles. Now it's a new package. It's really practical. It's very convenient to squeeze it out. Especially I need to take photos and weigh it.

Nourishing old soup

Daidai made pancakes, preserved eggs and lean meat congee~

Parents and children say yes

Rice with duck eggs

The child likes baked rice. Even if he is in any trouble, he will change his style to make it. This time, he added salted duck eggs. The taste is very unique.

Quail eggs with green pepper

I always like to eat green pepper preserved eggs. I went out for dinner the other day. I actually got a mini version of quail preserved eggs in a small vegetable restaurant. It's a surprise. I saw a mini quail preserved eggs in the market today.... ...

Cartoon lion two color strawberry mango mousse

I added cream cheese to this mousse. I feel it's more mellow. It's especially harmonious with sponge. If you're lazy, you can also make it delicious by using biscuit crumbs and butter as the base. It's a non baked mousse. The material looks a li... ...

Glutinous rice egg

Many people in the circle of friends are selling this glutinous rice egg to satisfy their appetites. It turns out that the glutinous rice egg made by others is not delicious, but it costs 6 yuan to buy 4 eggs each before it is delivered. In orde... ...

Noodles with peanut butter

I haven't made noodles for a long time. I've been fascinated by peanut butter recently. The soft and smooth peanut butter with the hand rolled noodles of the tendons also has a unique taste. -

Duck egg soup with cauliflower

The white cauliflower was picked by my mother today. It's a kind of wild vegetable. It's slightly bitter and then it's sweet. The old people say it's cold and it's on fire. I used to cook soup with duck egg when I was a child. I haven't eaten it... ...

Stewed fish balls with three delicacies

It grows in Lianyungang, a coastal city, where there are rich seafood. The three meals are mainly made of common fish and shrimp. It is accompanied by a table with rich vegetables as a child. I remember the Spring Festival every year. When seafo... ...

Fried sunflower

Delicious food in childhood

The spring of dumplings.

Fried chilli with duck egg

Save time.

Simple baked rice cake

The rice cake is high every year. This kind of delicious food can only be eaten during the Spring Festival when I was a child. Now you can eat it every day. Of course. There are differences between them. The rice cakes made in my family have the... ...

Quail eggs with tiger skin and garlic

A rush to empty food

Cat ears

When we were little, we lived in the countryside. Unlike today's children, we had all kinds of snacks. The most classic snack we had when we were little was cat ears . When we were little, grandma bought us cat ears to eat. My cousin and I would... ...