Chinese Food
All Recipes
Marinated Platter
Have a beer and watch a movie. Is that what we should do at the weekend?
Different little fresh red bayberry wine
Hand made private dishes of heart blue [different little fresh red bayberry wine] - the dream life of the leftover girls (the end). Heart blue is a greedy person. Whether it's red wine, white wine, yellow wine or beer, I'm infatuated with the th... ...
Stewed chicken with spiced sauce
Use of brine - 1. All animal raw materials need to be treated with hot water before they are marinated. Otherwise, if the raw materials are directly put into the pot, the brine will be sharply reduced, which will cause the taste of dishes to be ... ...
Braised Tofu with hot cabbage
It's a great meal to compare with meat dishes.
Braised duck wings
It's said that wings are the best place for birds to eat. Because frequent activities make the meat of wings more compact. I think wings are also easy to make. The skin is thin, oil is less, and the meat is tender. It's easy to taste. This duck ... ...
Fried lotus root yuan vs sweet lotus paste
Hubei is known as the land of fish and rice . It means that there are more water, more lakes, and lotus root needs water to breed. There are many kinds of lotus root in Hubei Province. They can be divided into many kinds according to their uses.... ...
Wonton with leek and moss
My son likes soup, water and rice, such as wonton, noodles, all kinds of soup, porridge, etc.
Steamed cuttlefish with local chicken
It's the best way to keep the nutrition from losing. How about choosing ingredients to make this delicious steamed squid with native chicken? Come with me to see how to change the taste of different ingredients.
Chicken feet with tiger skin
It's a snack loved by many friends. It's first-class to serve with rice and wine. The delicious chicken feet with tiger skin can be easily made at home.
