Chinese Food
All Recipes
Noodles with scallion oil
I suddenly think of Mr. Huang Lei. He not only plays well, teaches well, but also cooks well. I think of the bowl of noodles with scallion oil that he made in where his father went. I'd like to have one in the evening, which is greedy by Mr. Hua... ...
Flower rolls with scallion oil
Dan Dan likes to eat pasta, especially the flower rolls with salt taste. In summer, the dough is faster. So do it.
Taro Cake
The recipe that didn't come out in time last year. It's very simple. Make a record.
Baby's favorite color noodles
The first two days are the beginning of autumn. There is an old saying that the beginning of autumn in the morning is chilly. The beginning of autumn in the evening is hot and the cattle die. . Although the beginning of autumn this year is 9 a.m... ...
Sauteed cabbage with garlic
The same material. Different taste. This sentence is vividly displayed on the vegetables like cabbage. Because the practice is really important. The traditional stir fry is very good, but it always doesn't taste good. Today, I want to record the... ...
Three silk cold noodles food table
Shanghai cold noodles have their own ways of using materials and seasoning. Noodles are not usually stick thin noodles. Use egg yellow flat wide noodles. Steam first and then boil. Mix sesame oil after cooking. Put it under the fan to cool. Then... ...
Stir fried sea cucumber
Delicious. No fat
Winter melon tea
This drink is popular in other areas, such as beauty, weight loss and swelling removal. Besides, I won't say the benefits of brown sugar to women.
Super soft and crispy roasted leg of sheep
The back leg of the lamb brought back from Inner Mongolia. And Mengniu hi milk are fellow villagers. Cut the leg of the lamb from the middle. The muscle side is also called the small elbow of the lamb. Refer to my recipe big stewed small elbow o... ...
Korean cream cake
I like the mounting cake very much, especially the Korean cream mounting. Because of its good plasticity, the cakes are very beautiful. -
Change the way to make rice. The appetite of the children really increased. Fried rice with vegetables, shrimp and eggs
For growing babies, the nutrition of every meal is indispensable. Let's have a fancy fried rice today. It's full of color, fragrance and taste. It's ready for a meal. It seems simple and common. It's really very attentive. Combine rice and veget... ...
How many times have I told you that children need zinc this season. Bean curd soup with clam
High incidence of zinc deficiency in summer and autumn. Food zinc supplement is the safest way. Mothers should work hard on food and strive to supplement zinc with food. And zinc supplementation can also prevent the probability of diarrhea in au... ...
Assorted roasted oysters
My father likes baked oysters in the night market recently. He doesn't think it's very sanitary. So he developed a healthy version of baked oysters at home. It's easy to learn. It's delicious.
When pumpkin mud falls in love with red wolfberry, pumpkin porridge
Pumpkin is my new favorite. Sweets, cakes and drinks all use pumpkin. Pumpkin nutrition - reduce blood sugar. It's a delicacy for diabetics. It can detoxify heavy metal toxins and bacterial toxins. It can protect gastric mucosa and help digestio... ...
Stir fried tripe with light food
The high-end olive oil that receives olive dew is a kind of oil that is very suitable for making light food in summer. It is very beneficial to human body. This virgin olive oil is very pure. It has a little olive oil fragrance. It's very suitab... ...
