More original recipes. Please pay attention to my WeChat official account [Mr. Kong teaches cooking] recently I saw fruit vendors selling pineapples in the street. I found that they had arrived in the season of pineapple. In fact, pineapple has ... ...
This season is the season when pineapples are on the market in large quantities. Have a pineapple fried rice. It's not only high in beauty, but also fresh with vegetables and pineapples with sweet and sour taste. It's really wonderful. -
It's spring. It's the season with the most vegetables and mosses. When my grandmother was a child, my cousins and I always liked to go around the kitchen and quarrel for food and moss. Now with my grandmother's death, I haven't eaten food and mo... ...
I'll have lunch with my mother-in-law at noon. Looking at a big box of rice left in the refrigerator, I think I'll solve it. Steamed rice is the best solution to my family. It's very popular. It's also very popular. Collocation is Kwai Tai. I us... ...
Thai fried rice with pineapple is a classic dish in Thailand. The method is simple and the taste is sweet. April is the seasonal season of pineapple. It's used to cook sweet and seasonal food. It's used to travel while eating. It's the first cro... ...
In spring, pineapple is on the market in large quantities. There is a person at home who likes fried rice with eggs. He said that he would like to taste different kinds of fried rice with eggs. Let's make a fried rice with pineapple eggs today. Please.
After the Qingming Festival, I brought fresh and pollution-free oatmeal from my hometown. In order to appease my angry mother, I cook at noon and ask her to steal a little lazy
Fried rice with pineapple is a favorite meal for children and big friends. Pineapple with sour, sweet and sour taste, with all kinds of vegetables, sliced shrimps and ham, is integrated into rice. It takes over my taste buds.. Black rice and pin... ...
When you are hungry, you may not think of big fish and big meat, but a real bowl of fried rice. It seems simple, but it carries a lot. It's said that the invention of fried rice was related to Li Hongzhang. During a state visit, the heavyweight ... ...
This fried rice excavation is when I was eating fried rice noodles outside, I found that it was delicious to put so many ingredients. Suddenly I thought if I used so many ingredients to fry rice, would it also be delicious? So I tried to do it. ... ...
Fried rice with soy sauce is a common staple food. The main ingredient is rice (cold rice is better). You can add a little acid or spicy according to your taste. It's too cold when you get up early to practice the car. When you get home, you wan... ...
Recently, I fell in love with Sichuan Cantonese sausage and ate it together. Cantonese style is infused in the shop during the new year. Sichuan flavor is brought back from Sichuan. It's really fried chicken stick.
This Korean kimchi fried rice is not difficult at all. There are two main ingredients. One is rice, the other is Korean kimchi. Rice requires clear grains. So when stewing, add a little less water than usual. Another is to break up the rice with... ...