Chinese Food
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Fried shrimps with broad bean
I'm a little busy at this time. What are you busy with? New year's day. New Year's Day meal. Company gift... Anyway, I think it's time-consuming. So I always buy more vegetables at a time. I try my best to find and save time. It's like today's f... ...
Stir fried shrimps
I have eaten a lot of fish and meat for the new year. Today I upload a very light and refreshing stir fried shrimp. Before the Spring Festival, I was given a box of Zhangzi Island seafood. It was frozen. There were many kinds of seafood ingredie... ...
Fried shrimps with celery
At the end of the year of the dragon, my child's father finally had to admit that he was an authentic hypertension patient. At the beginning of the week, I still didn't want to take medicine. So celery was rampant on my dinner table. Finally, it... ...
Stir fried shrimps with potatoes
Life may be like this, full of comedies and tragedies at any time. Everyone, sincerely hope that their side will always be comedy. Life is easy, life is easy, life is not easy. &Every day, we really grow up and realize that life is not easy. I r... ...
Fried shrimps in oil
Recently, I saw some comments from netizens that they like the zero failure home cooking. Let's make another zero failure home cooking. Recently, when I went to the market, I often saw this kind of small shrimps with white body and long whiskers... ...
Fried shrimps with leek
Eat leek in spring Sweet and delicious
Light, refreshing and nutritious stir fried shrimps and cabbage
It's easy to learn. It's done in a few minutes. It's nutritious and delicious.
Delicious fried shrimps specially made for you
Shrimps are also called red shrimps and big red shrimps. Prawns, also known as prawns, are a special product of our country. They are distributed in the Yellow Sea, Bohai Sea and the north of the Yangtze River Estuary. They are used for impotenc... ...
Braised prawns
The main ingredient of braised prawns in Shandong cuisine is prawns in Qianbo Bay of Qingming Dynasty. The special braised technique of Shandong cuisine is used. This is a famous dish with a long history. Four tastes of fresh, sweet and salty co... ...
Fried shrimps in oil
I don't like monosodium glutamate for cooking. I don't like to pursue the original flavor for all kinds of chicken essence and fresh food.
Fried shrimps with soy sauce
Lazy people don't like shrimp. Why don't you know. But I like its freshness. The fried shrimp can help you solve this problem. It's crispy and fragrant. Even the shell is crispy.
