All Recipes

Frozen meat skin (preserved bean)

When I was a child, grandma would make meat jelly every Spring Festival. Now grandma is gone. I still do it according to her practice and requirements. The whole family likes it very much.

8 Steps

Faheta, Mexico

Fajitas, a famous staple food in Mexico, is pancakes fried with corn, with soy sauce or avocado sauce, sour cream. When eating, you can add roasted chicken strips or beef strips according to your taste, and then add shredded lettuce, tomato, cor... ...

10 Steps

Cold eating diced rabbit

When I was a kid, I liked to eat the cold rabbit dice made by a gong. I carefully picked out the small meat dices hidden in a big bowl of dried red pepper and pepper. The sweat on the tip of my nose was vivid. That focus and surprise seemed to b... ...

14 Steps

Self service hot pot

The school is off. I moved from the school dormitory to the company dormitory. There are few restaurants near the company. I ordered an electric cup from the Internet. I plan to cook by myself. I'm not a chef either. I just make some food I like.

5 Steps

Bean sprouts with garlic

Yellow bean sprouts with light green garlic yellow light. It feels like spring.

5 Steps

Delicious taste with the tip of tongue beating

My hometown's new year's flavor. I've been away from home for many years. I always remember the new year's flavor there. Huangshan is famous for its beautiful scenery. All kinds of snacks and delicacies are also unforgettable. The most impressiv... ...

4 Steps

Stewed eel with rice

Eels are very delicious. Nutritious. The taste is fat but not greasy. Among them, the star eel is the best. Even in Japan, it is also a high-end cuisine. It often appears in the menus of various Huaishi cuisines.

8 Steps

Fried peas with delicious corn

Love food and life.

2 Steps

5 minutes quick breakfast fragrant hand grab cake

Grab the cake by hand, everyone is familiar with breakfast.

9 Steps

Seafood porridge

I'm at home with my son on Valentine's day. I didn't prepare a rich breakfast. I searched the refrigerator for these materials, which made this bowl of seafood porridge. But it's very nutritious. It's easy to use the materials. As long as the po... ...

1 Steps

Salt and pepper based shrimps (shrimps without salt and pepper)

I like spicy shrimp very much. It's Crispy inside and crisp outside. But it's hard for us to buy fresh shrimp locally. So I have to buy some frozen shrimp in the supermarket to make it. What's unexpected is that the taste is also very good ~

6 Steps

The essential collagen for the body

Meat skin. Usually refers to the skin of pork. It is rich in collagen and elastin. It can make cells plump, reduce wrinkles and enhance skin elasticity. In daily life, when many people buy back pork with skin, they are always used to cut off the... ...

17 Steps

Lazy version of crystal meat and skin frozen - Jiesai private dishes

Pork skin jelly is a special food for wrinkle reduction and Cosmetology. Because there is a lot of collagen in pig skin, it can slow down the aging of body cells. Regular consumption can make the skin plump, elastic, smooth and anti wrinkle. The... ...

5 Steps

Strawberry Mousse Cake - my Qifeng is gorgeous

After making a beautiful Qifeng, I think about making a gorgeous transformation for it. I don't like to eat too sweet. So this recipe is not so sweet. The cream cheese used is homemade to consume light cream. It's OK to use ready-made cream cheese. -

14 Steps

Chocolate Mousse Cake

I've been baking for a long time. I'll think of a combination. Today's cake is a little mushroom that only likes chocolate taste. I made a 2-inch 4-inch recipe. A 6-inch recipe. I've tried it. It's delicious ~ -

12 Steps

[diet food] mango acid

It's an appetizer. It doesn't take long to make. It's best to eat after a greasy meal. Let's get your hands on it

7 Steps

Braised yellow croaker

The thick oil red sauce is tender and delicious

2 Steps

Cherry blossom water Xuan cake

Do you remember the hot shuixinxuan cake on Weibo last year? In fact, shinxuan cake is a traditional Japanese snack. It is made of glutinous rice flour and eaten with soybean flour. Later, a Japanese businessman replaced glutinous rice flour wit... ...

6 Steps

Delicious cooking method of frozen dumplings

Late night canteen practice. Simple 0 failed

4 Steps
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