Osmanthus yam belongs to Cantonese cuisine. It is sweet and refreshing. It has the effect of strengthening the spleen and kidney, nourishing the lung and resolving phlegm. It is suitable for phlegm, cough, tuberculosis, low fever, chronic bronch... ...
At noon, I pushed open the glass door of the balcony. A strong smell of marinated meat came. My son and I took a deep breath. They both called - wow. It's delicious. Then make a drooling expression... Unable to resist the temptation. We rushed t... ...
Snow lotus fruit is rich in more than 20 kinds of amino acids and vitamins, minerals, especially oligosaccharides. It can promote the growth of beneficial microorganisms. The content of oligosaccharide in the fruit of Saussurea involucrata is 60... ...
I always prefer cooked fruit. It has a special taste and taste. Sometimes I don't like eating. I cook a bowl of fruit balls for myself. It can clear away heat and dryness. It also solves the problem of anorexia
I saw this star bread made by my friend. Immediately, I was attracted by its enchanting color. So I immediately bought materials to learn how to make it. The enchanting blue comes from natural plants. It's OK to use the water and noodles soaked ... ...
I like sweet, soft and glutinous purple rice, sweet mango, and strong coconut milk. That's how sweet southern people are. Fresh, sweet, hot food can be used as breakfast. It can be used as dessert after refrigerated. This kind of purple rice por... ...
I'm probably one of the few people who don't like fruit. My husband is trying to find all kinds of messy fruits in order to eat more. But I'm still not interested The new oven has drying function. Turn out the apples and lemons at home and try i... ...
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Exotic style is the most provocative. A touch of it will make you feverish . The authentic flavor of the other side of Mexico. Now it's perfectly integrated into the continuous steak rolls. With the melody of folk songs, the combination of steak... ...
There are only two kinds of people in the world - avocado lovers and avocado lovers - who can resist the rich and delicious forest butter? Generally, my lazy way of eating is to cut and dip in soy sauce. There is an illusion of eating salmon sas... ...
You don't need a hand mask, you don't need to wake up, it's Crispy on the outside, it's soft on the inside. It's 24 pieces. If you can't eat it, cut it in half.
The leftover wonton skin from the previous two days. It's used to make a small bowl for salad. It's good-looking and easy to eat. It's crispy.
[love breakfast] soft sandwiched toast, heart-shaped ham and fried eggs, low calorie vegetable salad, and a cup of cereal and yogurt... Any combination of love breakfast can give you a day full of positive energy.
The strongest home dish, Dafengshou, is the characteristic stew of Northeast China. It is stewed with pork ribs in a pot with pumpkin, potatoes, corn, beans, carrots, etc. which are the most representative ingredients in the harvest season. It i... ...
As a native of Yunnan, it changes a lot in salted vegetables. Eggplant is the top of the list of salted vegetables. It's a favorite delicacy of Kunming people. It can serve food as well as side dishes. It's tasty, tasty and glutinous.
Yellow peach season. How can I miss the baked food of yellow peach. And yellow peach slices. It's so nice. Mold - one (16 cm diameter) pie plate with chrysanthemum in wunuo is made of Xiaogu's recipe. It needs to be made one day in advance and r... ...
I like ice best in hot summer. But it's not healthy to buy it outside. Make it by yourself. Fruit yoghurt. It's simple and convenient.
I'm losing weight recently. So make a low fat, low calorie and nutritious yogurt fruit oatmeal. In fact, yoghurt can also be made in a stewing beaker. There is no mushroom powder at home. So we use ready-made yoghurt. The thicker one. Fruit oats... ...