Chinese Food
All Recipes
Sweet and sour Hawthorn jam - reducing fat, anti oxygen and helping digestion
Autumn is coming. A large number of fresh Hawthorn are on the market. How can we miss this nutritious delicacy. Hawthorn contains a lot of VC, carotene and other substances. It has the functions of reducing blood pressure, reducing blood fat, an... ...
Goddaughter gosikon
In the bread, Sikang is the most convenient, no need to take out the film, time-saving and labor-saving. It is very suitable for breakfast. Knead the noodles at night and bake them in the morning the next day. This Sikang put the sacred fruit. I... ...
Scorpion
At home, I think of the sheep scorpion in my restaurant. Let's start a pot. It's cold now. It's time to eat mutton.
Thai Style Pineapple Rice
, 25g pineapple pulp, 20g carrots, 20g green beans, 20g corn kernels, 300g cooked rice, 40g vegetable oil, 1 spoon fish sauce, 5g coconut powder
The taste of autumn fruit soup
Autumn is coming. There are special fruits for autumn in the market ~ let's taste the taste of autumn together ～
CC's firewood chicken
During this period, the firewood Turkey had a fire in Chongqing. I had a lively meal. Besides being a little bit fed up with firewood, it tasted really good. So I carefully observed the ingredients in the pot when I ate them. I made them myself ... ...
Fruit Qifeng
The successful Qifeng also needs several hones to succeed. With careful efforts.
Shrimp sucking on the finger wrasse - trial use of Jingxuan soy sauce
I grew up in the North far away from the sea. I remember that when I was a child, the types of fish I ate were extremely limited, not to mention other seafood. Lainiao shrimp. It's called shrimp rake in my hometown. It's the first thing I heard ... ...
Private house slimming fruit yoghurt salad -- yoghurt secret order
This is how Thailand's cool holiday came. Waiting for the leisure time before going to popularize the island, I went to the supermarket in the morning to buy some fruits in addition to paper cutting and painting. In the afternoon, I was tossed a... ...
Pickled radish
Before the 11th holiday, I received a call from douguo Xiaobian saying that it was the best soy sauce to send me douguo. After the holiday, it will be delivered by express. As expected, I received this soy sauce after the 11th holiday. The next ... ...
Quail eggs with spices
It's more happy to make tea eggs with tea in this way, especially with native eggs. Small, super yellow heart, one mouthful, super fragrant, no more nonsense... Ready. Go。
Vegetable and fruit pancakes and beef rolls (pancakes turning technique)
No matter the common ingredients or the aged plates, they are the true portraits of the plain days of chaimi, youyanmaovinegar and tea. The residue of fruit and vegetable juice filtration is processed into crispy fruit and vegetable pancakes. So... ...
Appetizer Hawthorn
It's time for hawthorn to take the lead again. Make a hawthorn food without gelatin and pigment. It's healthy and delicious.
Yogurt cereal
I've been trying to lose weight. I can't keep my mouth shut. The meal substitutes are very hard to eat. I saw this Amway on Weibo one day. I feel that yogurt and cereal are the magic tools to lose weight. Such a combination is also very exciting... ...
Sandwich
Nutritious breakfast with milk is more delicious
