Chinese Food
All Recipes
Pan fried wonton
My daughter likes wonton, but she doesn't like boiled wonton skin. All the bowls are not delicious. Surprise - how about fried wonton with the method of making fried dumpling? Cooking is to be flexible. Take action. Everything is busy. The resul... ...
Fushun spicy sauce
Fushun spicy mixture is a local specialty of Fushun. It's sour, sweet and spicy. It's appetizing. It's also the most representative snack. Because there are many children in their hometown who are away from home. They miss the delicious food in ... ...
Pan fried yellow rice cake
It is easy to feel cold in spring. After coughing for several days, my friend sent a package of yellow rice cake. I learned that the glutinous rice yellow rice cake has a very good health care effect. It can strengthen the spleen, remove dampnes... ...
Fried salmon with Rosemary
Every time I visit IKEA, I love the kitchen supplies area. I can't help but go to the catering area to taste my favorite IKEA food. This time I was lucky enough to get the food and kitchen utensils that IKEA tried. There are also famous delicaci... ...
Fried Bun with white bamboo shoots
Maybe it's because we live in the north. Our family eats pasta for three days. Baozi, steamed bread and noodles. Change to eat every day. My favorite is baozi. I always steam two Jin at a time. It's steamed and cooled. Frozen refrigerator. Rehea... ...
Pan fried Longley
Thanks again to IKEA for giving me the chance to try. The Western dishes of powder must be western style. The first course of Western food is the first course, and the second course is soup. Fish dishes are generally the third course of Western ... ...
Fried eggplant with garlic
I haven't passed the recipe for a long time. I've been too busy recently. I've been lazy to make the simplest one. Ha ha ha. Plus the weather is getting hotter and hotter. I personally think eggplant is the best match for kebab. (≧∀≦)
Braised prawns (sweet prawns) with oil
Braised shrimps without ketchup. My mother-in-law taught me
Fried chicken
This dish is very fragrant. The chicken is tender... This dish can become kung pao chicken if it continues. But kung pao chicken is relatively difficult.
Healthy stir fry
Children like to eat. Bright color increases appetite. Contains vitamins
Fried Bun slices
It's simple and convenient. It can be made. Breakfast in the morning. It's simple and delicious.
Stir fry in lotus pond
Lotus pond stir fry is loved by everyone for its bright color, light taste and rich nutrition. It's easy to make. We are used to eating big fish and big meat. It's unique and refreshing. It's unforgettable for us to eat. In spring, we eat lotus ... ...
Kwai dumplings
Every time dumplings are packed in one breath. If you are tired of boiled dumplings, you can change your taste.
