Chinese Food
All Recipes
Stir fried wheaten vegetable
Its nutritional value is slightly higher than that of lettuce, which is far better than that of lettuce. It has a delicate taste and a delicate fragrance. It's called Fengwei.
Golden mushroom and crucian carp soup
Carassius auratus is very delicious. It has a very high medicinal value. It has a very good nourishing and therapeutic effect on tracheitis, asthma and diabetes. Carassius auratus also has a tonic effect. Crucian carp soup is not only delicious,... ...
Hot and sour sirloin
Although I study abroad, I can eat Chinese food everywhere. Only this home dish is always concerned. It's the first time to make acid and black. This time, it's finally successful.
Diced chicken
Delicious Kwai Chi collocation
Shrimp
More like eating
Thousand blade meat
It's a special dish. It's better to eat it with pancakes.
Stewed carrot with chicken
Hubei cuisine. No spicy in Hunan, no spicy in Sichuan. But it's delicious. It's simple.
Hot and sour potato shreds
Potato has the effect of harmonizing the stomach, strengthening the spleen and benefiting qi
Stewed rice with sausage
There's no story. I want my grandma to taste different rice. And I made it.
Delicious big pot pickled fish with reduced tip of tongue
Yesterday, several fishermen came back from fishing to have a good harvest. It's just raining on Saturday. I'll have a party. Of course, I can't help it. The carp is braised in brown sauce. The fish head is left behind. And two big grass carp. I... ...
Taste pork liver
Pork liver is rich in nutrition. It tastes soft and tender
Stir fried mung bean sprouts
Tong Tong bought a lot of mung bean sprouts. How to eat them? So I think fried food is the fastest consumption
