The best side dish for steak and lamb chops. No lampblack. Easy to make. kiss you.
After working overtime, I'm in a hurry to eat. He was also burned by the handle of the heating pipe of the oven -
Office workers, especially after having children, what are they most worried about every afternoon? Dinner, of course. We can't make up any more. We should also have nutrition. More importantly, we should be quick. I'm so tired that I go home li... ...
Thai sweet and spicy sauce has garlic flavor. If you like garlic flavor, you can add some garlic to marinate it. Honey as long as a little. After baking good-looking color. If you don't like too sweet can not add. My oven capacity is only 32. Ba... ...
My sister grows her own lettuce. Looking at the fresh and tender vegetables, I want to eat barbecue. It happens that there is bacon at home. Take a few slices. Bake them. Roll up the vegetables. Mix them with meat and vegetables. They are delici... ...
I saw someone selling roasted shrimps on the street. I thought I would come back and make a roasted shrimps myself. Salt roasted shrimp is the most simple and delicious. It's fresh and tender. It's basically the original taste. It's made by your... ...
Children love to eat is the hard truth -
Leek box. In addition to leek, dried beans and minced pork are added to the stuffing to make the taste more tender and delicious. Considering the oven baking, 10g oil is added to knead the noodles. This way, the dough won't be stained when rolli... ...
I really want to eat roasted chicken wings
What do you want to eat? Make it yourself. This is not. Look at the card house. Grill ribs.
Half a cauliflower comes out of the fridge. I'm alone. [cauliflower with high vitamin C content] cauliflower, a common vegetable in daily life, is the fourth of the top 10 healthy foods recommended by time magazine. High vitamin C content is goo... ...
I want to eat roasted eggplant. I was preparing garlic vermicelli. As a result, there are no vermicelli at home. Fortunately, there are leeks in the refrigerator. Love to eat eggplant. Like to eat no matter how to make it feel delicious. But it'... ...
Garlic should be fried in oil. It's a little over today. Remember to leave the fire as soon as you change color. I'm usually lazy. Basically, I mix garlic puree with butter and salt, marinate for 20 to 30 minutes, and then put it on oyster to bake. Not bad