Chinese Food
All Recipes
Croissant
Stay at home on the third day of National Day
Sesame meat loaf
There are still some meat floss. I made the meat floss roll. It's a whim again. It makes the whole body of the meat floss roll stick with sesame. Ha ha. It's turned into the Zhixiang meat floss roll. There's material inside and outside. Zhixiang... ...
Whole wheat red bean bag
Whole wheat bread doesn't make much, because I think it's better to add 30% whole wheat flour when the whole wheat is relatively coarse. It's recommended by rainbow baby that we won't add more. We made it very early. As a result, procrastination... ...
Bicolor toast
I want to play with this mold immediately
Bacon assorted pizza
Once in a while, I'll be greedy for pizza. I ordered pizza hut to send it back. I'm always disappointed. It's still delicious. Bacon mixed pizza. Fragrant western style pancakes. It can meet the family's demand for delicious food.
German style small meal bag
Broetchen is the most common bread on the breakfast table in Germany. The shaping method is very simple. It is only about the size of the palm. The outer skin is rough golden yellow. Inside is fermented white bread. It's similar to bagels, excep... ...
Big bacon bread of the carnivore
This bread is a big love of the meat loving people. Bacon, corn, peas, salads, cheese. It's rich in ingredients. It's not sweet. I like it when I see the formula. It's a weekend lunch after it's made. It feels like pizza. I like it very much. It... ...
Tear bread by hand
I used to like to eat hand torn bags sold outside for a while. Now when I play baking at home, I'll try it. It's not difficult to find out. When I made it, I found that it was not sweet at all and there was too much oil in it. It was my adjusted formula.
Pineapple bag
I made 10 pineapple bags for this pineapple skin formula, big and small. It's very good.
Super simple puff and Swan puff
The freshly baked puff. The outer layer is golden and crisp. The inner layer can be filled with various fillings after baking. The taste is rich. I don't like cream very much. Just eat it directly. The taste and taste are also excellent. By the ... ...
Pineapple bag was made for the first time
It's a sunny day today. When there's sunshine in the room, it can reach 26 degrees. The hair is the best choice. So I began to prepare bread. I wanted to eat pineapple, but I didn't have one at home. I had to make a pineapple bag to fool myself. Let's go.
Rose flower cake
I found it when I was finishing my camera. It was made in September. Flower cake is a kind of crispy cake made of Yunnan's unique edible rose. It is a representative of Yunnan's classic dim sum characterized by flower flavor and Yunnan flavor. I... ...
Swan puff
It's so beautiful to see this puff on the Internet. I've always wanted to try it. After the first failure, I finally succeeded the second time. I'm very glad.
Super soft for novices
I really like the recipe of growing toast in soup.. Grey is often grey and soft.. You can try it together. (it's really a wooden word) hahaha...
