Chinese Food
All Recipes
Braised duck in hometown
I have lived in a different place for many years. I miss my hometown's mutton and rice noodles, Douhua rice, spicy hot pot and marinated duck. The brine duck in my hometown is different from the brine in other places. After the brine, I'll fry i... ...
Zhaocai pig elbow
Big meat dishes seem to be a topic we can't go around in the new year. No matter how we advocate to eat less meat and healthy, but on our banquet menu, those special dishes with Chinese New Year's meal are essential, What we eat is its celebrati... ...
New year's Eve meal_ Four happiness meatball
It's getting more and more interesting this year. Many wanderers are on their way home. It's almost one year when the whole family is reunited. The parents of my hometown are already busy with the new year's Eve dinner. There must be an importan... ...
Secret duck neck
The characteristics of dishes have the functions of Tonifying Qi and tonifying deficiency, reducing blood fat and beautifying the face. It's delicious and delicious. It's full of aftertaste. It's a leisure food for all ages. The traditional Chin... ...
Barbecued pork
Our big sister Jing's secret system ~
Rice in casserole
Wrapped in winter, you can feel the warmth and fragrance of a bowl of potted rice. The significance of cold existence may be to find something warmer for you. ——A bowl of rice in casserole
Clove spareribs keep your lips and teeth fragrant
My daughter was more picky when she was young. As long as she ate lean meat, the ribs with more lean meat became regular customers at my table. In order to satisfy my daughter's appetite, my husband and I often change patterns to make ribs. Once... ...
Hongqu rice wine
When I was a child, I watched my mother make rice wine. First, I soaked rice for several hours. Then I put the rice into the steamer and steam it. When the temperature of the hot rice drops to about 30 ℃, I mixed in the distiller's yeast, added ... ...
Learn how to cook with the chef. Let's cook sea cucumber with scallion.
Sea cucumber is a typical high protein, low-fat food with soft and tender meat and rich nutrition. It has a rich taste and elegant flavor. It is a well-known delicacy. It is one of the eight delicacies of seafood. It is as famous as bird's nest,... ...
Sweet and sour pork ribs with plum blossom
My wife likes it.
The champion's hoof
There's a feast at home. There must be a crispy kick. Suzhou wansanhoof is famous for its rich collagen protein and delicious meat. The whole hoof stewed crispy but not rotten. It's fat but not greasy. It's sweet and salty. Using Kunbo casserole... ...
Braised pork with homemade barbecue
Lose weight for five years. The weight finally reached 89 kg. It's my heaviest time.
Old Beijing cheese
Although the old Beijing cheese is called cheese, it is different from ordinary cheese. Generally speaking, cheese is extracted from milk. The protein and fat content are very high. While the old Beijing cheese is a milk product which uses rice ... ...
