Chinese Food
All Recipes
Authentic Korean cold noodles with chili sauce - delicious
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
Su style crisp skin fresh meat moon cake (you can open a shop if you learn to)
The idea of fresh meat moon cake comes from the Soviet style moon cake and the pepper cake of Taiwan. The combination of the two has not only the crisp skin, but also the fragrant but not greasy meat filling. Take a bite, the crumb of the crisp.... ...
Korean hot chicken feet
There's no story. I just like cooking. I haven't handed down the recipe for a long time, because I always forget to take photos.
Stir fried rice cake in Korean style
Mommy told me I wanted to fry rice cake. OK, let's start.
Korean kimchi, chicken, intestines, rice balls and vitality breakfast
I especially like Korean hot sauce and pickles. Why don't we have such Korean style rice balls? So let's create some. It's really appetizing and delicious. As a breakfast choice, it's full of vitality.
Vietnamese spring roll
Vietnamese spring roll skin is ready to eat or fried. It mainly consists of cassava starch, water, flour and rice. Spring rolls are too Kimmy. No appetite. There are several Vietnamese spring rolls. Thai style sweet chili sauce (Qing Meizhi) is ... ...
Fried rice with kimchi
I like to make this Korean kimchi fried rice with the leftovers at home. It's very appetizing. My family also like it.
Hot sauce with matsutake
I went to Linzhi a few days ago. I can see this kind of bagged dried matsutake everywhere. I want to buy some fresh matsutake if I haven't eaten it. Although it's a kind of artificial dried matsutake. It's hot in summer. You often have a bad app... ...
Korean roasted streaky pork
Although the price of pork is very expensive recently, I can't stop my desire to eat pork. The meat is fresh, fat and thin. Just think about it, it makes people drool. Pork is so expensive. Of course, it's the best way to eat it. Marinate with K... ...
Steamed taro with minced meat
Taro can be used not only as a staple food, but also as a vegetable. Steamed food, soup and other cooking methods are very delicious. Taro is rich in nutrition. Eating it in autumn can enhance immunity. It can also enhance the immune function of... ...
Korean chili sauce, cold spinach, Kwai Chi
It's a simple and convenient cold dish. It's seasoned with Korean chili sauce. It's very refreshing. It's a new way for me to make spinach. After seasoning, it must be put for 10 minutes before serving.
Beef noodles with tomato
It's getting cold. A bowl of hot noodles in the morning. There's nothing warmer than that.
Fried rice with bacon and egg
Like fried rice. Mix all kinds of delicious food. Don't be too delicious.
Braised noodles with sausages and vegetables
Northerners love all kinds of pasta. When they don't want to cook, they usually use nutritious main ingredients. They can add all kinds of stewed noodles with various side dishes at will. They can't get tired of eating. -
Baked cauliflower with chili sauce
Hot sauce. You can use any type you like. It's a lazy way of cooking. Prepare the ingredients and throw them into the oven. Hahaha is super convenient.
Boiled noodles for you - Thai style spicy and sweet noodles
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
