I'm good at making delicious food for my family. I'm not good at what my family likes. My photography technology is not good. So I'm not afraid to take photos. I can't take beautiful pictures. But you can make it according to my formula to ensur... ...
Sour, sweet and spicy taste. Focus on vinegar, sugar and hot sauce. Appropriate amount of other seasonings
My son asked me what kind of dish it was. I didn't think of a name yet. In fact, the food we cook every day is really at our own will. We can make whatever we have. This drumstick was bought by a friend some time ago. Different parts of it are e... ...
Because a person with a half-year-old son. Cooking is simple. Just at the Dragon Boat Festival, I brought home a local chicken and rice wine made by myself. I thought of stewing chicken in a pressure cooker. The stewed chicken is much more tende... ...
It's hot in summer. You have no appetite for anything. Let the appetizer save you. A plate of cold noodles with shredded chicken. Make sure you have a big appetite.
Well, I made this dish last year. Then I didn't know which folder to put later. I saw it in other folders when I was thinking about which recipe to write today. It's better to choose a day than collide with the day. I'll share it today. First of... ...
There are shops selling stewed chicken and rice all over the street. Xiaobian also likes it. Fresh and smooth chicken leg meat with mushrooms and green peppers, and then a bowl of rice with some soup. One meal is enough.
I want to eat shredded radish. But the color of the white radish is a little too plain. So I joined in XinLiMei. Refreshing taste
My husband likes to eat tofu milk most. It's a whim to stew tofu milk with chicken pieces. I don't know how it tastes. It tastes good when I first cook it. My husband also thinks it's delicious. Occasionally, it's changed. A delicious dish is born again.
It's raining cats and dogs in Shanghai today. It's the first day of work. Everyone in my studio, including me, is extremely depressed from spirit to body to appetite. Even the pastry frowned. As a boss, I should have taken this atmosphere seriou... ...
Sir likes to eat all kinds of stewed vegetables. But I like to eat chicken giblets. If I stir fry the chicken giblets well, it will meet the requirements of the two people. The spicy garlic moss, the sour bean curd and the delicious chicken gibl... ...
Chicken breast fingers for age - 12 months +
Salted crispy chicken is one of the most popular food in Taiwan. Previously, small s often mentioned it in the program. Today, I'll try to use the microwave oven to make this food.