Chinese Food
All Recipes
Vietnam spring roll / Thailand spring roll low calorie, low fat, slimming, shaping, honey peach, nutritionist's private chef
Take part in the 2018 health shaping challenge. It's the fifth day today. It's already thin Five point eight It's time to eat the broccoli. The most nutritious way is to eat it raw. I want to make a raw dish. I think of Vietnamese spring rolls. ... ...
Googoohoof two color sandwich cake
This two-color hair cake uses the model of guguhoff. It's especially suitable for friends who don't want to knead. As long as you put it into the mold, you can steam out a satisfactory pattern. Try it quickly.
Red velvet double cheese cake
I've planted grass net red Hokkaido double layer cheese cake for a long time. I made it in red velvet version. I can't eat it in Japan. I can't make it myself. Haha o (∩)_ ∩)O~-
Mushroom rice in the forest
The smell of the forest is full of mushroom. Enjoy the full mushroom food in minutes.
Pink Leopard strawberry cake roll
The cake roll with tender leopard lines is cute, charming and sexy. The cream of instant entrance is wrapped with sweet and sour strawberries. Then it is wrapped by the soft and moist cake roll and the girl's heart is cracked. -
Beetroot whole wheat tender bun
Oh. It's amazing and delicate. It's beautiful. Beetroot is nutritious. Many people don't know that its stem can also be eaten. It can't be wasted. There are many beetroot bought this time. Take juice to make a meal bag. -
Fruit and vegetable Qifeng low sugar diet
Spring is the season to lose weight. This low sugar version of Qifeng cake with fruits and vegetables is specially made. It can lose weight and nourish both. Today's demonstration is fresh spinach juice. It can also replace more than n fruits an... ...
Original 8-inch Qifeng cake
I'm afraid Qifeng is the most popular cake made by bakers. Some say it's the simplest cake. Some say it's the most difficult cake to bake. The key to personal summary of Qifeng is to kill the protein and mix the batter. The following steps have ... ...
Caramel Banana Mousse
It's a good way to consume bananas quickly. Refrigerate them in the refrigerator and take them out when you want to eat them. It's cool and sweet. It's most suitable for the recent weather of more than 30 degrees -
Zebra pattern Qifeng cake
Zebra pattern Qifeng. Beautiful pattern. Light cocoa flavor. Soft cake body. It's my favorite Qifeng cake. It's also very simple. It's OK to make a little change on the basis of Qifeng.
Light intestines detoxification vegetable juice
Reprinted from the introduction of Da Ren - Xin little cook, Da Ren - Recommended features of Haier smart kitchen little cook - 1) simple operation, only 2 minutes operation, good taste, color stick and food material matching have scientific bas... ...
Stewed beef ribs in Korean style
Beef ribs are rich in nutritional value. They are the perfect combination with white radish. In this season of recovery, it is also the best time for us to supplement. Today I'll introduce this to you. Many people want to learn how to make Korea... ...
Coffee Qifeng cake
A lazy afternoon. Have an afternoon tea. Qifeng cake with coffee flavor will make your afternoon tea time memorable. -
French proteoglycan, which is not easy to defoaming
Proteoglycan is very beautiful. But many of them are versions of boiled sugar water. It's more difficult to operate. And a thermometer is needed. French operation is much easier. But some formula novice babies are easy to fail in defoaming. The ... ...
Shuflei Muffin
Soufflepancake. Soufflepancake. It's hot again. It's a popular dessert in Hong Kong. Shuflei muffins are different from ordinary muffins. Golden muffins are very elastic when pressed down. Cut them down. The egg milk is fragrant. The air is full... ...
Japanese shuflei Muffins
What we've been doing before is a straight mix version. Since trying to pass the protein muffins, the taste is a level rise. Soft and soft. Delicious is not a star and a half. And as breakfast, it's super time-saving and labor-saving. It can be ... ...
Stir fried pork liver with leek - nourishing blood in March.
Delicious pig liver. It's smooth, tender and delicious. It can also replenish blood and brighten eyes. The smell of raw pig liver is quite heavy. But as long as it can be selected and handled correctly, it can easily remove the smell and retain ... ...
