Chinese Food
All Recipes
Corn calyces with pine kernel
The first trial - sijibao peanut butter. It's really a surprise. It's salty and sweet. It's very smooth. It's full of peanut flavor-
Xiaolan powder fruit
Today I'd like to introduce Xiaolan pink fruit, a local delicacy in Zhongshan. Xiaolan is a town in Zhongshan. In fact, it's very similar to shrimp dumplings. The skin is translucent like crystal. The difference is the filling. There are shrimps... ...
Laba porridge and rice -- from Zhangjiakou, Hebei Province
Rich nutrition and delicious food
Laba congee - Laba congee. Babao congee
Sweet. I made two pots. One pot was made into Laba rice. The other pot was made into Laba porridge.
Home style hot and sour noodles
Like hot and sour noodles, which no one doesn't like. From time to time, they will be greedy for a lot of pickled vegetables and peanuts. The bowl of noodles is enough. It's good enough. It's sour and spicy. I feel refreshed after eating.
Mango nougat
Marshmallow version of nougat. Because the material is simple and easy to buy. It is especially suitable for families to spend weekends with their children, DIY. Add different nuts. Dried fruit can produce different flavors of nougat. It's a sma... ...
Rose gelatin paste
It's best for women to eat. Replenish qi and blood. Beautify and beautify the face. Regulate menstruation. Eat two pieces every day.
Delicious walnut one bite crispy
Delicious walnuts are crispy and full of enjoyment. No butter. Low fat, healthy. The same crispy, no need. It's necessary for afternoon tea snacks
Marshmallow peanut nougat
Delicious, convenient and simple. The following dosage is about 110 capsules. It's better to replace peanuts with almonds. Can do Matcha almond nougat, sea salt coffee almond nougat. Sea salt coffee instant coffee powder 25g + 2 to 3G sea salt, ... ...
Wangzai peanut nougat
From winter to summer. From summer to autumn. The sweets at home have been stored for a long time. Now we start to make candy by ourselves. Even fewer people move this industrial product. I have a way to solve it. But some people refuse to proce... ...
Chocolate peanut kernel biscuit
The first time you make a biscuit is a chocolate biscuit. It's sweet to like the bitter taste. This is the first time I've been given a successful baking experience. It's easy to use. It's delicious.
Marshmallow nougat
This is a super simple candy. Pure white marshmallow. Sweet milk powder and peanut. Butter. The original peanut nougat is 2 jin / 1 jin. About 60 grains are cut into 1 jin
Fuman mashed milk and egg soup
I once went out to look for delicious food. I ran into a milk mash egg in a small shop in Jijie street, which made me happy and tasted very good. One of the three reasons for falling in love with milk and egg mash is that it is rich in nutrition... ...
Fried jujube in South Fujian
Fried jujube, a traditional pastry and snack for farmers in Southern Fujian since ancient times, is my childhood taste. I miss it very much. In retrospect, I can see it clearly. Time flies. Things are different. When I was a child, the little gi... ...
Beauty nutrition syrup. Breakfast
It's very suitable for the breakfast of female friends. It's rich in nutrition, improves immunity, beautifies and beautifies the face, and delays aging.
Glutinous rice balls
It was originally used to make Tangyuan noodles. The last one was made into glutinous rice balls accidentally. The water temperature of hot Tangyuan noodles is low. It's not good to wrap Tangyuan with sticky hands. I put it in the microwave oven... ...
