Let's have a meal together. After watching the first episode, the king of Qinghai can't be greedy. He can copy himself. The taste is so good. When you do it, you should never choose shellfish. If you don't spit well, it's a shame to eat. If you ... ...
It's about the litchi meat with the characteristics of Fujian cuisine. Litchi meat has a history of two or three hundred years. Because the raw materials include white water chestnut and pork cut into cross flower knife. They all look like litch... ...
In the monitoring of the kindergarten, I saw my picky son. I asked my aunt to add three dishes in a row. I went to the display board to look at the recipe of the day. It turned out to be sweet and sour tenderloin. It seems that this dish needs t... ...
If you want to make all kinds of authentic pizzas, you can ignore this recipe. If you just want to change the taste occasionally, or improve the taste of Chinese pancakes, this is a good recipe
There are many ways to make sweet and sour pork tenderloin. Before that, the blog sent a version of no flour wrapped outside to eat out some time ago. It's the same version in most restaurants. Then it's the small meat and flour. You can't tell ... ...
Eat noodles. The rest of the ketchup at home. Want to make a sauce like spaghetti from abroad. As a result, it's made into a combination of Chinese and western. No matter whether it's noodles or rice. It's very delicious. Personal taste
Sweet and sour fillet of pork, I am a big star of home. Welcome to my WeChat official account, little feather private chef. There are more simple and delicious recipes waiting for you.
I like the taste of curry. It's salty, fragrant and spicy. It's really a good seasoning for the next meal. There's a living treasure at home. I just took this opportunity to have fun. Because I met with gastrointestinal discomfort a while ago. T... ...
There are too few cold baked fabrics for street snacks. They are made by ourselves. The materials are put enough. They are sanitary and delicious. The family was happy and satisfied with their three stutters.
I like the taste of curry. It's mellow and slightly spicy. It's really a good seasoning for the next meal. There's a treasure at home. I just took this opportunity to have fun. Because I met with stomach discomfort a while ago. Today, I made a s... ...
Min'er, my mother-in-law's niece, has lived at home for more than two years. I get used to the days when I get along with her. My feelings are like my sister. I made min a cute squid curry rice this noon. I wish she could be as harmonious as the... ...