Chinese Food
All Recipes
Qifeng cake
Speaking of Qifeng, he failed many times, cracked and retracted. So he gave up Qifeng for a long time. Later he made sponge cake. It was really simple. It was elastic. It was like sponge. But it was very dry. It was very hard to eat the next day... ...
Steamed perch with lemon
Steamed fish, braised fish, sweet and sour fish... Each time I eat these flavors. There is no freshness. I had a chance to eat the lemon perch in the restaurant. I was immediately surrounded by the lemon perch meal. The delicious lemon can cover... ...
Qifeng cake
For a 3-year-old son who loves cakes. I didn't use the toaster well before. This time, I finally succeeded in using the oven.
Red Velvet Cake Roll
If macarone is a sweet princess in the world of desserts, then red velvet cake is the queen of temperament. Whether it appears in the 19th century palace feast, modern film and television works or romantic wedding, red velvet cake suppresses the... ...
[colorful fried chicken] Thailand's top restaurant's front dish [first on the Internet] honey peach love nutritionist's private chef
Chicken wrappin panden leaves. It's a top Thai Kitchen. There's only a front dish. Ordinary tourists to Thailand should not have tasted this dish. It's no secret to make this Thai recipe public today. The whole network starts. Baidu also can't f... ...
Tricolor quinoa salad
Quinoa comes from the Andes in Peru. It is mainly white, black and red. It is a mixture of three different colors. Among the three colors, white has the best taste, followed by red and black. The combination of the three colors makes it more nut... ...
Merry Christmas in riotous paradise
We wish you a merry Christmas. It is popular not only in Europe and America, but also in China. In this busy Festival, how can family get together less Christmas food? It's just a chance to show your baking skills. This colorful Christmas cake f... ...
Lemon pound cake (original product of light luxury kitchen)
[origin] in the afternoon, the office was filled with the rich aroma of lemon honey tea brought by my friends. The sour taste reminds me of the pound cake I ate in plaisir, Tokyo. In the past, there were also some cakes in Starbucks. But two pie... ...
Pan fried codfish
On December 16, 2016, I really like to fry COD for you. Cod is very nutritious, rich in protein and low in cholesterol. It also contains a variety of amino acids needed by children's growth and development. It is called nutritionist on the table... ...
Steamed cod with vegetables healthy recipe for baby
I.Q. is a hard power. So in addition to genetic factors, we must grasp the time before the age of 3 and do a good job in brain supplement. Today we only talk about nutrition. How to eat to make the baby smarter? Fish meat is rich in Omega 3 and ... ...
Red velvet fruit cake
The old man's birthday. He doesn't plan to put sugar. The fruit is perfect. He is healthy.
Delicious health food
Love life. People who pursue perfect figure will eat more and more beautiful.
Salmon, yam, cauliflower, cheese ball
Today's ball is absolutely non additive (not FANCL). But it is a combination of nutrition, delicacy and taste. Why energy ball? Because salmon contains a lot of high-quality protein and omega-3 series of unsaturated fatty acids, which can promot... ...
[peach loves Thai food] steamed lemon perch perch
Steamed lemon fish. It's also a big Thai dish. At the Thai restaurant in Mordor. It costs more than 100 yuan. Actually, it's not hard. Let's try steamed perch with Thai taste.
Avocado omelet
Everyone knows the nutritional value of avocado. It's very suitable for babies. I think avocado and durian seem to like eating very much. I can't eat anything I don't like. Thanks to my daughter's inheritance, I like to eat avocado.
Apple pie with warm stomach in winter
There is a saying on the Internet - there are three most famous apples in the world. One of them was eaten by Mr. Adam. So man had wisdom. One fell from the tree. Mr. Newton found gravity. Another one was bitten by Mr. jobs, and the crippled App... ...
Braised prawns in salt
The meat of Ming prawn is q-shaped. It tastes delicious and rich in protein. Use Siemens oven to lock the prawn's gravy and nutrition. Keep the original taste of prawn. It's not dry and scorched. It's smooth and fragrant. Let the taste buds feel... ...
