Chinese Food
All Recipes
Black Forest Cake
Black forest. It is said that the idea came from the forest at the border of Germany and France.
Scallion soda biscuit
Baby loves to eat. I haven't taken the time to do it for her. It rained today. I tried it at home when I was free. It worked well.
Lemon cookies
Novice cookie making ~ ~ the last time I tried to make the original cookie according to one recipe, it didn't succeed. It was a little deformed after baking. It was not loose and too sweet. I found two recipes to combine. I was very satisfied at... ...
Chinese cheese cake
I've been making yoghurt cakes these two days. Ha ha, my family loves eating them. Seeing that there's half a bottle of mash and half a box of light cream in the refrigerator, they began to study how to eliminate them. My young master loves to e... ...
Matcha Qifeng cake
Baking mold - 6-inch round mold (diameter 15cm. Height 6cm) baking temperature - 150 ℃ baking time - 50 minutes preheating temperature - 180 ℃ eight inch round mold can double the materials in the ingredient list.
Home version delicious hamburger
Bake a plate of hamburger plums, fry an egg in the morning, put your favorite vegetables and bacon on it, and you will have a nutritious hamburger breakfast. Kiss. Will you immediately have the idea of baking a plate? Ha ha ha~~~
Durian puff
I told my mother the other day that the puff I made was very popular with my colleagues. As a result, my mother said that she didn't have to eat. She didn't want to listen Then I said, can I make you a bunch of durian puffs?. She just smiled and... ...
Cartoon biscuit
At the kindergarten party, the children's moms asked them to bring some snacks and exchange with their classmates. Although he hasn't been to kindergarten yet, he plays with his uncle every weekend. I like the two children who are less than 10 m... ...
Milk cube biscuit
This is a milk biscuit full of milk powder flavor. Children will like to eat it. Light sweet taste, hard and crisp taste. It can not only grind teeth, but also satisfy their appetites. Little one is holding a small hand. It's dry. It's not greas... ...
Light Cheesecake
It's a cake that you'll like after eating it once. It's soft and tasty. It's mellow. It's fragrant. Big baby prefers the bottom of biscuit. So this time, the light cheesecake is made with a butter bottom.
A tart with no filling
I like to eat egg tarts most. I have made egg tarts for two days in a row. The egg tarts I like to eat do not collapse. It is inevitable in the screening step. In this way, the roasted egg tarts will be very smooth and tender.. Like friends can ... ...
Swiss flag cake
When it comes to Swiss Football, people don't seem to see it as a top-notch team. But Switzerland are seeded in the top 32 of Brazil's World Cup. In the World Cup qualifier in Europe, Switzerland directly qualified for the world cup with the gro... ...
Painted cake roll
The high school student daughter needs enough protein for breakfast. In order to make her have more appetite for breakfast, she uses the flower mounting bag to put into the natural food materials for color painting -
Cake class 13 Japanese pineapple bread
Pineapple bread is the most classic bread in sweet bread. After years of baptism, pineapple bread will never arrive. It's like Sakyamuni's company. Its life span is endless.... it's said that life is like bread. When I grow up, I will experience... ...
Chessboard biscuit
In addition, prepare a proper amount of the whole egg liquid as the brush liquid, flour screen, kneading pad, hand beater, egg basin, rolling pin and wool brush
