6-inch open bottom cake mold
Qifeng cake is very simple, beautiful and delicious.
The successful Qifeng also needs several hones to succeed. With careful efforts.
This biscuit has few ingredients, simple operation and high success rate. It is a must for new bakers.
The first time I fried potato balls. No experience. The oil temperature is really hard to control. The fried ones are too much. The color is very deep. But I like ha ~ ~ very delicious ~ I may be pockmarked tomorrow ~ ~ I love children's paper w... ...
The original recipe comes from Qifeng cake & puff of fruit school, referring to the post of Xiaozhi by Suzhou River, baking mold - 7-inch round mold baking temperature - 150 ℃ baking time - 50 minutes [preparation] eggs are taken out from the re... ...
I really don't want to spend so much money on white lovers. I've used several Hokkaido cookies. I think Jun's recipe is the most fragrant, but the batter is thin. It's easy to flow into irregular shape in the baking process, which makes the obse... ...
The story behind this dish
Purple rice is rich in protein, fat, lysine, riboflavin, thiamin, folate and other vitamins, as well as trace elements such as iron, zinc, calcium, phosphorus and so on. Purple rice is rich in dietary fiber. Dietary fiber can reduce the content ... ...
Every time I go to the cake shop, I will lose the Matcha roll. This time, I can make it by myself. Without any addition, I can eat it at will. It's nice to borrow the recipe of yoghurt Qifeng and change it. Let's try it together.
Yishu once mentioned a British afternoon tea in her novel. There is only one cup of green tea except for the green melon sandwich. I saw that my heart was muttering, why don't you even have Sikang? . Yes. For more than 100 years, scone is the be... ...
1. This recipe can only make two cups of cake. If you eat more people, you can double it. 2. I used dove's dark chocolate. There is already sugar. So there is no extra sugar.
I think it's hard to change the recipe for someone else's next time. Don't come here with technical problems to force. No one asks you to use it. It's a recipe that has been tested many times. Use a disposable flower mounting bag to squeeze it o... ...