Chinese Food
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Nougat
I 'm going to go back to my mother' s house for a few days. My sister 's daughter likes the cakes, moon cakes, nougat and cranberry biscuits that I have prepared and brought back. I made a lot of cakes last time. Let's make nougat this time.
Fried milk
Fried milk takes fresh milk and low powder as the main raw materials. It fully maintains the nutrition of fresh milk. After the milk is fried with warm oil, the skin is crisp but not hard, the heart is fresh and delicious, with the taste of fres... ...
Nougat
I like nougat best. I have nothing to do for children and friends.
This is how you eat coarse food in autumn. It can also prevent intestinal diseases.
White jade pumpkin puree is suitable for babies over 8 months old to add sauce. Today's white jade pumpkin puree recommended by mom is very suitable for this season. Winter melon has the function of diuresis and water replenishment. The dietary ... ...
Eight inch Qifeng cake
It's said that Qifeng cake will drive people crazy. To be honest, I haven't experienced it. I've made hundreds of Qifeng cakes and never failed. But I've also summed up the experience in each time, making each Qifeng more perfect. After countles... ...
Stewed pork tripe with Polygonum multiflorum
As soon as it's cold recently, I've been suffering from stomach disease Sometimes when I sleep, I wake up with pain. It's too hard. Although I usually try to eat less raw and cold food, I still need to eat tonic. How about treatment? Good news f... ...
Fish fat crab beautiful autumn. Call gaoyanvalueseafood swimming crab crazily.
What's the best time to eat in autumn? All kinds of seafood, of course. Slobber. The rabbit's mouth can't stop. Attention to the official account of the microcommunity.
Marinate salted duck eggs with crazy oil flow
I'm sure everyone likes salted duck egg. My family also like it very much. But what I bought outside is not so delicious. So I made salted duck egg by myself. It's delicious, hygienic and nutritious. And the egg yolk is fluffy. The fragrant oil ... ...
Nougat
It's wanghong from a long time ago. I haven't made it. I bought a lot of soda biscuits specially this time. Finally, I pulled the grass. It's super simple. It's amazing to see the long drawing. The key is delicious. The sweet nougat is perfectly... ...
[Sichuan pickle] make pickles at home. Prevent disease and detoxify. The whole family likes to eat them
Function: reduce weight and reduce weight, promote digestion, prevent cancer, activate skin, delay aging
Cook's tale of xiaoniubao
Hi. I'm fawn. Children's shoes are starting to have a winter holiday. You can go shopping and eat with your friends again. Play all day. Don't envy the children's shoes that are still working. There will be an annual holiday soon ~ every time yo... ...
