Chinese Food
All Recipes
Fat cattle with golden needle
It's a golden needle fat cow that can nourish both qi and blood. It's especially suitable for the old people and children with insufficient Qi and blood and malnutrition. People with deficiency of spleen and stomach should not eat too much. Do n... ...
Sesame sauce and lettuce
I usually prefer to eat the lettuce raw. Now it's getting warm. It's easy and delicious to mix the lettuce with the mash juice. Take advantage of the spring vegetable variety and eat more vegetables. -
Cold skin (home version)
There is no soul in the Qingming holiday that can't go out. You have to find something to do when you are free. The best way to pass the time is to make time-consuming food. It's getting hotter. It's a good choice to make some cold skin.
Extraordinary ordinary hot surface
Breakfast in a different way is over today. Apart from Thursday, I didn't make it because I went out (I'm sorry) these days, I'm still very attentive. I didn't know what to eat this morning. Cold noodle soup. I'm afraid I have to queue up in fro... ...
Shandong cold noodles
Here comes the 20 cents cold noodles. When I was a child, it was delicious to have a plate of cold noodles in summer. I've been missing the taste for many years. I didn't expect it to be so simple. It doesn't take time for the key.
Delicacy and vegetarianism
Special period. Do what you want. #Make breakfast in a different way#-
Variegated scrolls
Which one do you prefer, the scallion roll or the sesame paste roll? All ingredients of the recipe are just right. It will be delicious if steamed according to the steps. Everyone is a master of pastry.
Homemade stinky tofu
Stinky tofu smells stinky but tastes delicious. My son likes to buy stinky tofu outside. He is worried about health problems. Especially during the epidemic, he can't go there. He just needs to meet his son's wishes by himself.
Cold noodles with shredded chicken
The delicacy of aunt's Feast
Mashed spinach
I didn't make my own spinach before the meal. The way to eat spinach is nothing more than stir fry and cook soup. It seems that I used to eat less cold vegetables. Now I know a lot of good friends in the food circle. I have learned a lot of othe... ...
Jilin fried noodles
Fried noodles have always been a special snack in Jilin City. First in Jilin. Later spread to Changchun. It's called stir fry. Later, Yantai and other cities began to cook. Even though they lived in other places, people in Jilin still yearned fo... ...
Saliva streaky pork ~
Because there are some streaky pork left in the refrigerator, I searched the bean and fruit website to see what can be made. I found the recipe of streaky pork with saliva. I added sesame paste and hot sauce and changed it a little.
Pretzel and sesame paste rolls
I've come to practice my skills again. Ha ha, I've steamed a pot of flower rolls from Haofang school. They have different shapes. This one is pretty as beautiful as a flower. Others are still awake. Don't dare to put more salt. It's a little lig... ...
Old Beijing goat white powder
The simple steps of eating in old Beijing let you learn
