Chinese Food

Coffee, almond, Mexican bread

The most sincere classical feast dish in Guizhou - [Ciba spicy chicken]

I've been away from home for many years. Ciba spicy chicken is the most worried home dish. It's a must every time I go home. It's called spicy chicken directly in Guizhou. I add the word Ciba here to distinguish it from spicy chicken in Sichuan ... ...

Sauerkraut

Sauerkraut

Sauerkraut is a very appetizing dish. In fact, it's very simple. There's no high demand for fish. You can choose grass carp, silver carp, black fish, thoroughbred fish and other fish with thick meat and few bones. The water in the fish skin must... ...

Braised noodles with lentils

Boiled beef

Cabbage roll

Xinjiang Dapan chicken

Celery in private room

I haven't made a recipe for a long time. The dish I brought today belongs to my own creation at home. The inspiration comes from celery leaf omelet. During the frying process, the egg liquid is evenly wrapped on the diced celery, so the effect i... ...

Stir fried vegetable stem with double peppers

Croissant (Western staple)

It's a very skilful job. (this is the authentic way)

Simple and easy to make scallion oil rolls

If you want to eat safe food, you have to make it yourself.

Baked crab with ginger and scallion

Braised salmon

If you don't like sweet and sour juice, you can eat it directly after frying (i.e. fried salmon chops. You can make salmon hamburgers. Dishes in the middle). You can also eat tomato sauce alone. You don't need to mix juice and burn it.

Stewed rice for the lazy

Delicious chicken and mushroom dumplings

Haven't eaten for a long time ~

Creative rainbow bun

I see white steamed buns for breakfast every day. I'm really tired of vision. Why do steamed buns have to be white?

Fried mushroom with tomato sauce

In recent days, I've hurt my arm. I can't do anything. I like to eat mushrooms. I like birds and flowers. Today, I bite my teeth to make drops.

Liyang zhagan, a pig killing dish in the south of the Yangtze River

Liyang zhagan is a kind of farm food that is no less than fish head in Tianmu Lake casserole. The so-called pricking the liver is to clean the streaky pork, pork liver, tofu oil and dried bamboo shoots, and then prick the small intestine of the ... ...

Bacon and spinach pie

Quiche originated in Lorraine, Alsace Province, France, where Germany and France meet. We can know how famous this kind of quiche is from the refutation of its origin by Germany and France. It's a very approachable food in the local area. Whethe... ...