Chinese Food
All Recipes
Honey red bean
Electric rice cooker version. It's easier to cook red beans if they are soaked in advance
Congee with ginger and scallion
The stomach qi is the source of vitality. The valley Qi of food is the source of Yang Qi. Millet replenishes the vital energy of the positive sun. Ginger and scallion make the evil of yin and cold in the body come out through sweat. They strengt... ...
Stir fried shredded beef with radish
When making this dish, I always think about my brother who is far away in Hunan. It's his favorite dish. It's delicious and delicious. We have been working in reading since we were very young, but I seldom cook for him. I have to work hard in su... ...
[Xiangxiang church chicken] the first spicy chicken in Hunan Province. It's good to eat tears.
For Hunan people, spicy chicken is a dish. In Xiangxiang, there is an extremely spicy spicy chicken . In the early years, it originated from the restaurant near the church. It has become a local famous dish church chicken . This half soup uses t... ...
Haas bread Honey beans, lemon crumbs
Haas bread is based on Mexican bread. It's a kind of French sweet bread. It's soft and soft in taste. I use Polish cold storage method. If it's too late, you can use it directly. If the materials are the same, you can add them together. In fact,... ...
Stir fried chicken gizzards
I like this fried chicken gizzard. It's crispy, chewy and can't stop.
You can also eat cloud bread to lose weight. It's as delicate and soft as marshmallow. It's so simple and delicious
Cloud bread means low carbohydrate bread. It doesn't bring you a deep sense of guilt. Because you don't need to eat too many calories, gluten or sugar to eat carbohydrate free bread. Maybe that's why cloud bread is a substitute for high protein bread.
Healthy Luo song Bao
In the last century, a large number of Russian expatriates brought borschner soup to Shanghai and their favorite borschner bag. In the period of economic scarcity, this kind of bread with butter aroma and a very good stomach is a luxury. One bor... ...
Steamed noodles. Steamed noodles. Steamed noodles
My husband likes eating pasta. He is interested in all kinds of pasta. It's more perfunctory to eat rice with us ♀️ Ah, I often study food. Fortunately, children don't choose. Pasta and rice all like to eat
[fresh in spring] soft ribs with bamboo shoots
Spring bamboo shoot is the most important ingredient in spring. It's fresh and nutritious. It's very good for cooking and soup making. It's just that the bamboo shoots and pig cartilage are received at the same time. I made a soft chop of bamboo... ...
Minced bread with shallot
Today, I'd like to share with you the way this bread is made. The finished product is soft and brushed. The flavor of shallot is very strong. The filling in the bread is full. It's nutritious and healthy. Because it's salty bread. Everyone loves... ...
#The toast is full of material~
A kind of AHA ~ promise your toast recipe will be spicy
Stewed rice
Stewed rice. It's easy to learn and delicious. Make it together.
