I can't finish every time I buy a chicken. Stew. White cut... Cut two big chicken legs. Let's make an appetizer.
Simple, light, Kwai. So when blanching, the salt content is enough. It is easy to operate quickly and evenly.
Chashugu usually has a lot of stewed soup. Today, I'm in a good mood. I want to eat spicy again. So I made this dry pot according to my own taste. It's delicious. It's full of spicy.
The baking of the cake is the same as the Qifeng cake introduced before. It only adds 20 grams of cocoa powder. The purest one should be cherry wine. It's not available at home. It's made of cherry juice and rum. I forget to take photos when I d... ...
ාevery day, a luxurious way to eat the original wheat hill ාාාbread ාා [201565] whole wheat toast ins biogas sandwich, which was very popular in the kitchen more than a month ago, must be familiar to all of us. However, in order to ensure our da... ...
It's a Hunan style summer snack. It's not only in this high-end hotel, but also in the night stand. It's the first dish for appetizers. It's a wonderful way to cook chili peppers. The same thing. There are also leichili peppers here. You must tr... ...
I've bought steamed mugwort outside before. I like the clear mugwort flavor. I'll try it this time.
Bean curd brain in Shandong Plain is famous all over the world. Now living in Beijing, I always miss my hometown's tofu brain. It's not the taste of my hometown in Beijing. Today, however, the materials are not enough. This time, I made bean cur... ...
Husband's kneaded face
It's a nutritious breakfast porridge. Oats and pumpkins can be cooked together for better nutrition.
All of a sudden, if you want to eat fried noodles, you will only have them at home
I love food. I like watching food programs. I think I have inherited my father's cooking skills and passion for food. I just saw star chef married to the second season. I made Fujian famous dish litchi meat with Zhang Liangxue, the God of man. I... ...
I always thought it was necessary to have a refrigerator for the ice powder bought by douguo. It's very good to make, but it's better to have a refrigerator.