I have been abroad for several years. Every Mid Autumn Festival, I think of the lotus egg yolk moon cake that will flow when I bite it. It's a classic salty, sweet and sweet taste. I can't let it go for a long time. This year, I finally started ... ...
There's no story behind it. I just want to give my parents moon cakes made by myself on Mid Autumn Festival.
Moon cakes for Mid Autumn Festival. The baby can only do what he wants. Here comes the moon cake that the baby can eat for more than six months. More than eight months can make yolk filling
Make a thick mooncake soup from the moon cake skin. Have a bowl for breakfast. It's warm all day.
It's been in baking pits since last year. Never came out again. This year's Mid Autumn Festival. Referred to a lot of moon cake recipes. Then. I also made moon cakes. I didn't expect to send them out. I also sold a lot of them. There are also so... ...
This method of walnut crispy is learned in the bean and fruit class. It's fragrant and attractive. It's crispy. It's delicious until it can't stop.
The skin with the taste of jujube is more fragrant than the filling of moon cake. The other moon cake is also good.
The Mid Autumn Festival falls to. Another year's mooncake rose. At this time of year, I always think about making some different new products to add flavor and make orders more distinctive. Golden autumn crab. It's a good season to eat crabs. Th... ...
I like the taste of Jinsha cream. There are exactly 12 Jinsha cream fillings in this recipe. I used 10. I wrapped two bean paste fillings. I put the two Jinsha cream fillings in the refrigerator and frozen them. I'll see if they can be made in a... ...
There are more and more kinds of moon cakes. But Wuren has always been a classic. Today, we use black sugar to make a Baogong face Wuren moon cake. It tastes great.
Mid Autumn Festival is coming. Make a moon cake to send to your family and friends.
It's Mid Autumn Festival. Let's roll the cream moon cake. In recent half a month, I have been kowtowing milk yellow moon cakes. At present, this recipe is the most satisfactory one for me. It tastes really good. And the production process is not... ...
No matter how many patterns are changed, they can't compete with this lifelike and lovely crab moon cake. this autumn. Let's plant some of the hottest and most beloved moon cake shapes. Don't wait. I'm looking forward to exploding your circle of friends.
The old-fashioned moon cake is also called Jingsu moon cake. Its surface is very similar to cantonese moon cake, but its taste is totally different. It feels like a little moon cake when I was a child. The crisp and fragrant skin is highly prais... ...
Suddenly I want to make things. I'll make mooncakes just around the Mid Autumn Festival.
There are many diabetic relatives and friends at home. It's really greedy to watch everyone eat moon cakes in mid autumn every year. This year, I made yolk moon cakes, hoping to bring warmth to relatives and friends for 24 months. This recipe ha... ...