Material: egg yolk, 1 sugar, 10g milk, 10g light cream, 75g dingjili, 10g step
Like mousse. No need to bake. But this mousse is very small and fresh. With the fragrance of lemon and mint, it's more attractive.
Oranges are sweeter after being baked. Even the orange peel is sweet and delicious. Because each work can only be done in a few hours after work at night. Time is very precious to me. I choose to make cake slices for this kind of cake making. Th... ...
This square 8 inch. Qifeng material is 6 inch material. 8 inch mold. Divide the top into two pieces and remove the edge.
It's a very cute cake. Chocolate mousse is made of grizzly bear. If you like other flavors, you can change it to other mousse.
Mango Mousse. Light fragrance. Smooth taste. A happy dessert for family to share.
It's a dessert for two girlfriends. I can't stop being praised. I'm still very happy.
Originally, I was going to use stinky tofu, but I was afraid of the heavy taste. So I changed it into ordinary old tofu. Actually, the product can be made more delicate and more like mousse. I'm lazy. That's good. Can use salted egg yolk. In ord... ...
I'm very glad to get the trial opportunity of bormec mold. With this shaped mold, you can directly make a hollow cupcake, and then fill in the chocolate mousse. The frozen mousse is the mini mousse cake. The shape of the chocolate drench. Make a... ...
1-in order to let you see clearly, I wrote it step by step. In fact, while baking Qifeng cake, you can melt white chocolate to make shells; you can also freeze cocktails. 2-The ocean should be made in different shades of blue. It is recommended ... ...
Winter is really coming. The gray sky makes people feel a little breathless. Think about what to do to break the gray. Suddenly think of this bear mousse should be a good choice. Nutritious and sweet sprout afternoon tea.
Special production for the opening of sister you coffee shop - heavyweight full pulp
Cherry Blossom mousse. It's made of cream cheese. Pickled cherry blossom is used for embellishment. It's a delicate and beautiful dessert.
Mousse cake is a kind of frozen dessert. You can eat it without baking. It's silky and smooth, with light strawberry fragrance. It's ready to melt in the mouth. It's like eating ice cream.
I heard that over 80% of people with happiness index like to eat sweets. Is it because of the sweet taste of love? Make a beautiful and sweet yellow peach mousse for the one you love.
I made a mousse cake at my friend's request. I baked a Qifeng sandwich. I made a surround. I decorated it with chocolate and fruit. I hope my friends like it. Happy birthday.
Today is little Linlin's birthday. I'll make a birthday cake for her birthday. This time she said that she likes strawberries very much. How do I want to make it? Later, I thought of this mousse. It's easy to operate. It can also combine the str... ...
I added cream cheese to this mousse. I feel it's more mellow. It's especially harmonious with sponge. If you're lazy, you can also make it delicious by using biscuit crumbs and butter as the base. It's a non baked mousse. The material looks a li... ...