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Vegetarianism - Home fried rice noodles

Kwai breakfast. Eat fat and eat full.

6 Steps

Stir fried three color konjak shreds

Konjac is a good diet product. It has a sense of fullness and low calories. In summer, I often eat cold food. In winter, I'm afraid that cold food will hurt my stomach. I'll cut konjac into shreds and fry it. It's also very good.

5 Steps

Vinegar bean sprouts

I went to a friend's house for dinner. My aunt made this dish. I felt it was delicious. When I came back, I made it based on my feeling. As a result, my mom and dad said it was delicious and happy.

4 Steps

Stir fried mung bean sprouts with leek

Reduce fat and lose weight, tonify kidney and nourish Yang.

1 Steps

Spinach with bean sprouts

Special cold dish - this dish is very popular in my hometown Hancheng, but it has no name. When it comes to him, it's called him - Hancheng special cold dish. My impression is that the cold dishes in my hometown are mostly like beef, pig ears, p... ...

11 Steps

Green bean sprout pancake

Jingxuan soy sauce. The bottle is very small, and the packaging is different from other soy sauce. The interesting pictures on it are fascinating and have a sense of petty bourgeoisie. Open the bottle cap. A strong smell of soy sauce is coming. ... ...

25 Steps

Stir fried bean sprouts with leek

Spring cake with vegetables.

7 Steps

It's different, but it's super delicious. It's necessary for spring

I will eat it in the spring. No spring cake. But spring.

8 Steps

Spring cake

Start spring, bite spring and eat spring cakes

5 Steps

Spring cake with vegetables

In the beginning of spring, I'd like to eat some pancakes. They are rolled with spinach and eggs, leek and bean sprouts, and cooked meat I like. It's very refreshing. It's called biting spring. Did you bite today?

7 Steps

Stir fried bean sprouts with leek

In the dry season, what can I eat? Let's have chives and bean sprouts. Remove the fire and moisten the lungs for health preservation.

7 Steps

Stir fried meat with green bean sprouts

The fried mung bean sprouts were not delicious before. Later, they gradually improved. I think this taste is my favorite. My husband can basically drink the soup every time. It's very convenient to brush the dishes....

2 Steps
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