When I went to a star hotel for dinner, my friend ordered a mustard broccoli. When I tried it, I had an impulse. Such a simple way. Such a match. Delicious. Absolutely.
This oyster is always needed at the dinner table where Wenzhou people feast and dine together. Maybe it's its taste that moves us. It's deeply imprinted in the memory of Wenzhou people. Maybe it's its nutritional value. Let's eat it all the time... ...
It's sultry and sultry. The entrance is sweet.
Yesterday was February 2 of the lunar calendar. There was a folk custom of February 2. Dragon looks up and eats mustard rice . I also made a large pot of mustard rice at home. The whole family had a good time.
The cooking process is simple. But the key sauce. There's no way to guarantee the same flavor every time. Some spices are not always available at home. Follow the taste buds. That's right.
I grew up in the north when I was a child. My favorite thing in the Mid Autumn Festival is the fresh meat and pickled moon cake my aunt brought from the south. Later, I came to the south. I also fell in love with food more and more. I like my ow... ...
I used to run to the gas station a few days ago. I brought the assassinated okra for everyone to eat at noon. They didn't even eat it. As a lazy king, this easy and delicious way must be shared.
You're busy. I'm busy going home to drink soup. Cantonese people are used to saying that salty things can fall into the fire . Yao Zhu, salty bone, salty lean meat and other porridge are all good products for falling into the fire.
It's a world-class hotel. Unfortunately, the lack of a layer of crab meat always makes people feel less. I use English salted cheese as the base. Two layers of avocado and two layers of salmon. The original is two layers of tuna. One layer of cr... ...
Mustard will be on the market in autumn. But it will be easy to cook and sweet until frost comes. This dish in our hometown is called spicy pancake. Because the stir fried mustard will be very spicy if it's half cooked. It's like mustard. I use ... ...
Gongbao chicken is very popular because of its tender chicken and crispy peanuts. It can be said to be a national dish. It has also been improved. But there are basically chicken, pepper and peanuts (cashew nuts are also used). I usually only us... ...